Solo Cooking God's Premium Soy Sauce Egg Rice
Soy sauce egg rice upgraded with a special soy sauce seasoning that enhances the deep flavor of green onion and garlic oil and adds moisture.
Ingredients needed 1 servings
Recipe
Cooking tips
- Mixing soy sauce with water to make a seasoning sauce ensures the rice doesn't become dry when mixed; it stays soft and moist.
- Gently stir-frying the green onion and minced garlic to create green onion-garlic oil is the key secret that transforms ordinary egg rice into something special.
- Cook the eggs to a soft-boiled state with a runny yolk rather than fully hard, so they meld into the rice and become much more savory.
Recommended for
- Those tired of the same old soy sauce egg rice and looking for a special twist.
- Those who want to prepare a delicious, restaurant-quality bowl with minimal ingredients and time.
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