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Modu Recipe

Solo Cooking God's Ham and Egg Fried Rice

A super simple Baek Jong-won-style fried rice featuring the savory aroma of scallion oil and the saltiness of ham.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Use cold rice or instant rice that has completely cooled to prevent sogginess and keep the grains separate.
  • The oil and saltiness from the canned ham combine with the scallion oil to create a deep savory flavor, so additional salt is not necessary.

Recommended for

  • Cooking beginners or those who want to quickly prepare a delicious meal.
  • Those who want to make the most out of leftover ingredients in the fridge.

Shop ingredients on Coupang(Ad)

green onioncanned hameggoyster sauce

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