Solo Cooking God Ham Cheese Rice Pancake
A super easy one-bowl dish that uses leftover rice, mashed canned ham, and cheese, pan-fried to golden crisp perfection.
Ingredients needed 1 servings
Recipe
Cooking tips
- You can substitute canned ham with drained tuna can for a rich, clean flavor.
- Smaller portions—about one spoonful—are easier to flip and less likely to break than larger ones.
- Adding a small amount of sesame oil enhances the aroma and flavor, and this recipe also works well with finely chopped leftover vegetables from the fridge.
Recommended for
- Those looking to enjoy leftover cold rice and canned ham in a delicious way.
- People who want to cook quickly using only scissors and a spoon, no complicated tools needed.
- Anyone seeking a light late-night snack or a tasty treat for children.
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