Modu Recipe
Modu Recipe

Solo Cooking God's Cheongyang Tuna Mayo Sichuan Jjapa Bibimmyeon

A unique ramyun dish where Sichuan Jjapagetti and Bibimmyeon are mixed together, then topped with a spicy Cheongyang tuna mayo.

8 minNoodles & bunsikDifficulty Easy

Ingredients needed 2 servings

Recipe

Cooking tips

  • Since the two noodles have different thicknesses, add the Sichuan Jjapagetti noodles 2 minutes earlier to ensure an even texture.
  • Drain the tuna oil thoroughly so the topping doesn't become watery and blends well with the mayonnaise.

Recommended for

  • Those who want to enjoy Bibimmyeon and jjajang ramyun in a unique combination.
  • Those looking for a savory and spicy late-night snack menu.

Shop ingredients on Coupang(Ad)

Sichuan JjapagettiBibimmyeoncanned tunacheongyang chili peppermayonnaise

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Solo Cooking God Spicy Tuna Mayo Bibimbap Noodles10 minVery easyNoodles & bunsik
  2. Kim Jin-soon Yoon Nam-no Szechuan Chapagetti10 minVery easyNoodles & bunsik
  3. Solo Cooking God's Pork Belly Sichuan-style Jajang Noodles20 minEasyNoodles & bunsik
  4. Chinese Witch's Sichuan-Style Kimchi Bibim Noodles15 minEasyNoodles & bunsik
  5. Okjubu Tuna Mayo Toast Roll10 minEasySnacks & desserts
  6. Seungwoo Dad's Tuna Mayo Bomb Rice Balls10 minVery easyRice bowls
  7. Seungwoo Dad's Grilled Tuna Mayo Onigiri15 minEasyRice bowls
  8. Sung Si-kyung's Tuna Mayo Canapé20 minEasydrinking snack
  9. Maeil Matna Grilled Tuna Mayo Cheese Rice25 minEasyRice bowls
  10. Aha Bujang's Tuna Mayo Toast15 minEasySalads & light meals