Seungwoo Dad's Beef Burrito
A hearty, one-bowl burrito packed with golden fried rice made from leftover rice and ground beef simmered in salsa sauce, all wrapped in a tortilla.
Ingredients needed 4 servings
Recipe
Cooking tips
- Drain the liquid (juice) completely from the canned beans using a sieve before using them. This removes their starchy taste and results in a cleaner flavor.
- If the beef filling has too much moisture, the tortilla may tear or become soggy when rolled. Therefore, simmering it until thick is key.
- Instead of stir-frying the salsa sauce with the beef, adding it cold at the end preserves its acidity and fresh balance, making it much tastier.
- When grilling the tortilla, placing the seam side down first helps it seal neatly without needing foil or toothpicks.
Recommended for
- Those who want to enjoy authentic Mexican restaurant flavors at home.
- Those who want to use up leftover cold rice and frozen ground beef deliciously.
- Those looking for a savory and satisfying one-bowl meal that kids will love.
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