Seonkyoung Longest Eggslut Sandwich

A croissant sandwich filled with soft scrambled eggs, maple-glazed bacon, and chives

Ingredients needed 1 servings

Recipe

Cooking tips

  • Cook scrambled eggs over low heat, gently pushing with a spatula to keep them soft and moist rather than dry.
  • Wiping out the bacon grease before cooking the maple syrup reduces greasiness and creates a clean sweet-and-salty flavor.

Recommended for

  • Those looking for a soft, hearty sandwich in the style of a famous brunch spot.
  • Those who want to enjoy the harmonious sweet-and-salty flavor of maple bacon and soft eggs.

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