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5 recipes found.

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Raymon Kim's Original Buffalo Wings

Spicy and tangy buffalo wings that recreate authentic American style with a perfect balance of Tabasco sauce and butter

45 minNormalMeat & mains
chicken wingschicken drumettesgarlic powderhot paprika powderall-purpose flour
buffalo wingschickenbeer snack

Ttukdak Hyung's Gobne Chogu Basaek Chicken

Crispy Gobne Chogu Basaek Chicken made by marinating chicken thigh in milk to remove odor, then coating with green chili and herb salt before baking in the oven.

45 minNormalMeat & mains
chicken thighmilkgreen chiliherb salttempura flour
crispy outside, tender insidechickenhomemade

YOOXICMAN's Zjigai

Hong Kong-style crispy chicken with a reddish, crunchy exterior and a tender, braised-like interior, achieved through a hot oil shower technique.

1 hr 30 minHardMeat & mains
fresh chickenstar anise powderShaoxing winewhite vinegarred vinegar
Hong Kong cuisinechickenunique dish

Raymon Kim's Honey Garlic Buffalo Wings

Sweet and savory honey garlic buffalo wings with a perfect balance of soy sauce, honey, garlic, and ginger—delicious enough for kids to enjoy too.

45 minNormalMeat & mains
chicken wingschicken drumettesgarlic powderhot paprika powderall-purpose flour
honey garlic wingschickenkids snack

Seungwoo Dad's Macadamia Coco Pops Chicken Gyeongjeong

An innovative chicken gyeongjeong with a golden ratio sweet-spicy sauce, enhanced with crunchy macadamia nuts and chocolate cereal for an irresistible crispiness that stays even when cooled.

30 minNormalMeat & mains
boneless chicken meatcurry powderegg whitetempura flourcorn syrup
chickenfried dishunique dish