Okjubu's Bacon Hot Dog

Name: Okjubu's Bacon Hot Dog
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Korean
Ingredients: sausage 4 pieces; bacon 4 strips; hot dog bun 4 pieces; shredded cheese generously; jalapeño slices as needed; vegetable oil a little

A super simple hot dog featuring sausages wrapped in bacon, baked with savory cheese and spicy jalapeño for a rich, zesty flavor.

15 min Difficulty Easy Snacks & desserts

Main ingredients

sausage bacon hot dog bun shredded cheese jalapeño slices

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sausage bacon hot dog bun shredded cheese jalapeño slices

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2 servings

Recipe

Wrap bacon around each sausage tightly.
Heat a little vegetable oil in a pan and cook the bacon-wrapped sausages until golden brown.
Place one cooked bacon-wrapped sausage into each hot dog bun.
Transfer the hot dogs to an oven or air fryer-safe dish and generously sprinkle shredded cheese on top.
Evenly distribute jalapeño slices over the cheese.
Bake in the oven or air fryer until the cheese is fully melted and golden brown.

Wrap sausages in bacon and pan-fry until golden.
Place sausages in hot dog buns and top with shredded cheese and jalapeño.
Bake in oven or air fryer until cheese melts.

Cooking tips

Jalapeño helps cut through the richness of the cheese, so feel free to add extra for more flavor.
To prevent cheese from burning, set the air fryer temperature to 170–180 degrees and monitor closely while cooking.

Recommended for

Parents looking for kids' snacks or quick brunch options.
Those seeking simple finger foods for camping or home parties.

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Okjubu's Bacon Hot Dog

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