모두의 레시피
Modu Recipe

Kim Jin-soon's Lettuce Water Kimchi

A super simple water kimchi made by soaking lettuce for 30 minutes in a broth seasoned with blended cold rice instead of making a starch paste.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Using blended cold rice instead of making a starch paste is an easy and quick way to achieve the right consistency for water kimchi.
  • Since the lettuce releases moisture, the broth base should taste slightly salty when first tasted.
  • Turn the lettuce once halfway through pickling so the seasoning is evenly absorbed throughout.

Recommended for

  • Those who want to use leftover lettuce in a unique and delicious kimchi.
  • Those who want to make water kimchi easily without the starch paste step.
  • Those looking for a refreshing and tender side dish to stimulate the appetite in summer.

Shop ingredients on Coupang(Ad)

lettucecold ricedried chili pepperminced garlicminced gingerfermented sand lance sauceNew Sugarfine saltgochugarularge green onion

How did it turn out when you followed this recipe?

Loading cooking feedback…
  1. Lee Hye-jung's Lettuce Water Kimchi20 minEasyside dish
  2. This Man's Cook Cucumber and Lettuce Water Kimchi40 minNormalside dish
  3. Kim Dae-seok's Lettuce Water Kimchi35 minEasyside dish
  4. This Man's Cook Cabbage Water Kimchi30 minEasyside dish
  5. Aha Bujang's Dakhanmari Cabbage Water Kimchi30 minEasyside dish
  6. Kim Dae-seok's Brussels Sprout Water Kimchi20 minEasyside dish
  7. Yoon Yi-ryeon's Cabbage Water Kimchi40 minNormalside dish
  8. Kim Jin-soon's Napa Cabbage Water Kimchi2 hr 20 minNormalside dish
  9. Yoon Yi-ryeon's Napa Cabbage Water Kimchi45 minNormalside dish
  10. Lee Hye-jung's Super Simple Nabak Water Kimchi30 minEasyside dish