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Modu Recipe

Kim Jin-soon's All-Purpose Soy Sauce

A versatile all-purpose soy sauce made by boiling onion, large green onion, and kelp with Jin-ganjang, cooking wine, oyster sauce, and allulose.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Squeeze the vegetables firmly to extract the liquid for maximum flavor.
  • Allulose is used instead of sugar or starch syrup for a clean sweetness.

Recommended for

  • Those who want to add deep umami to various dishes with just a small amount.
  • Those who want to make a healthy and clean seasoning base in advance using allulose.

Shop ingredients on Coupang(Ad)

onionlarge green onionkelpJin-ganjangcooking wineoyster sauceallulose

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