Jung Ho-gyun's Jalapeño Cheddar Cheese Hot Dog
A handmade pub-style hot dog where spicy jalapeños and sharp mustard cut through the richness of melted cheddar cheese.
Ingredients needed 1 servings
Recipe
Cooking tips
- Dijon mustard has a strong flavor, so spread it thinly, and adjust the spiciness by increasing the amount of jalapeños to your taste.
- Melting the cheddar cheese in a pan and wrapping it over the hot dog allows the cheese to moisten even the bottom of the bun.
Recommended for
- Those looking for a spicy, savory snack that pairs well with a cold beer.
- Those who want a refreshing jalapeño hot dog without the greasiness of cheese.
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