Maeil Matna Morning Roll Mini Hot Dogs
New York-style mini hot dogs made quickly and easily with morning rolls, sausage, and a chopped onion pickle salad
Ingredients needed 2 servings
Recipe
Cooking tips
- Make sure to remove enough of the onion's sharpness so it can be enjoyed crisp without being overpowering.
- Blanching the sausages keeps them from being too salty and brings out a springy texture.
- For variety, add scrambled eggs or chopped tomatoes according to your preference.
Recommended for
- Those who want to make a simple weekend brunch with morning rolls.
- Those looking for a kids' snack or picnic lunchbox menu.
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