Cooking Tree's Earl Grey Soufflé

Name: Cooking Tree's Earl Grey Soufflé
Cook time: 60 min
Total time: 60 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 170g milk; 2g Earl Grey powder; 3 eggs; 60g sugar; 3g vanilla bean paste; 18g cake flour; 25g unsalted butter; powdered sugar, as needed

A moist and airy soufflé dessert with a gentle Earl Grey aroma

1 hr Difficulty Hard Snacks & desserts

Main ingredients

milk Earl Grey powder eggs vanilla bean paste cake flour unsalted butter powdered sugar

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milk Earl Grey powder eggs vanilla bean paste cake flour unsalted butter powdered sugar

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Quick recipe

Cooking tips

Coat the inside of the dish smoothly with butter and sugar in an upward direction so the batter rises well as it bakes.
When folding the meringue and custard, gently scoop from the bottom and lift upward to avoid deflating the foam—this is key.