Main ingredients
OystersFrying powderEggGreen onionsSriracha sauce
Baek Jong-won's Hong Kong Style Oyster Jeon
An exotic Hong Kong-style oyster jeon, fried crispy in a pan with plenty of cooking oil over high heat, served with sriracha sauce.
Ingredients needed 2 servings
- Oysters 200g
- Frying powder 1/2 cup
- Water 1/3 cup
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