side dish

Side dishes, namul, seasoned vegetables, braises, and kimchi

side dish Recipes

1103 recipes found.

This Man's Cook Homemade Gochujang Tuna

A savory homemade gochujang tuna made by simmering leftover tuna cans with various vegetables in a thick gochujang and ketchup sauce.

20minEasyside dish

tuna canpotatooniongreen pepperred pepper

rice thiefside dishfridge cleanout

This Man's Cook Gochujji Namul

A hearty, all-season side dish that balances the salty tang of pickled chili with a savory, spicy-sweet seasoning for an irresistible bite.

130minEasyside dish

pickled chiligochujangred pepper powderminced garlicplum syrup

spicy flavorrice killer

side dish

This Man's Cook Perilla Leaf Pickled Salad

Perilla leaves are stacked upright and quickly softened by a hot pickling liquid, then the resulting brine is fully reused as a seasoning base—this is an Altoran-style perilla leaf salad recipe.

80minNormalside dish

perilla leavessoy saucesquid fish saucevinegargreen chili peppers

rice thiefside dishlong-term storage

Ttukdak Hyung's Jajang Tofu Stew

A savory jajang tofu stew made by stir-frying tofu and pork in a rich, thick jajang sauce.

20minEasyside dish

tofugingergreen oniongreen chili pepperred chili pepper

super simpleside dishrice killer

Baek Jong-won's Stewed Apples

Stewed apples made with bruised or damaged apples, sugar, water, and cinnamon powder, which can be used as a versatile topping for toast, yogurt, and more.

40minEasyside dish

ApplesLemon juiceCinnamon powder

Super simpleSide dishLeftover food utilization

Baek Jong-won's Seasoned Bellflower Root (Doraji Namul)

A festive seasoned bellflower root dish, stir-fried to a savory finish with sesame oil and scallion aroma after softening its characteristic bitterness with rice water.

15minEasyside dish

Bellflower rootSesame oilScallionSesame seedsMinced garlic

Super simpleSide dishHoliday food

Ttukdak Hyung's Seolleongtang House Kimchi

A fresh kimchi (geotjeori) with a cool and spicy flavor, characteristic of seolleongtang restaurants, made by salting cabbage in brine to preserve its crispness and using a seasoning paste ground from dried chili peppers.

80minEasyside dish

Napa cabbageCoarse sea saltDried chili peppersRed chili peppersOnion

rice-friendlyspicyhome meal