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8 recipes found.

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Lee Yeon-bok's Gyeongjang Yusha

A classic Chinese dish featuring pork stir-fried with a sweet and savory soybean paste sauce, served in homemade wheat pancakes with crisp vegetables.

40 minNormalMeat & mains
pork loingreen oniononionjajang saucesoy sauce
meat dishentertaining guestsspecial meal

Yeo Kyung-rae's Fresh Tofu Mapo Tofu

A premium mapo tofu with two versions—delicate fresh tofu and minced beef—crafted to remain intact and tender.

20 minHardMeat & mains
fresh tofuminced beefgreen oniongarlicginger
main coursemeat dishspecial meal

Okjubu's Roze Steamed Chicken

A rich and creamy roze-style steamed chicken dish where chicken is marinated with curry powder to eliminate gamey odors, then simmered in tomato sauce and heavy cream.

30 minNormalMeat & mains
chicken meatcurry powdertomato pasta sauceheavy creamchicken stock
fusion Koreanmeat dishspecial meal

Yeo Kyung-rae's Doubanjiang Jeyuk Bokkeum

A special jeyuk bokkeum that adds Chinese doubanjiang to traditional Korean jeyuk bokkeum for a rich umami and spicy kick

20 minEasyMeat & mains
pork bellyoniongreen onionshiitake mushroomgreen chili pepper
rice thiefmeat dishspecial meal

Yeo Kyung-rae's Tomato Shrimp

A family-friendly dish featuring crispy fried shrimp tossed in fresh raw tomato and a tangy ketchup sauce, balancing heat with refreshing brightness.

20 minEasyMeat & mains
tomatococktail shrimpketchupvinegarpotato starch
fusion cuisinehome cookingspecial meal

Yeo Kyung-rae's Gasaundubu

A Chinese-style home-cooked tofu dish featuring golden-brown pan-fried tofu, fresh vegetables, and pork stir-fried with savory oyster sauce.

20 minEasyMeat & mains
tofupork loinnapa cabbageshiitake mushroombell pepper
Chinese home-stylemeat dishspecial meal

Yeo Kyung-rae's Chinese-style Squid Stir-fry

Upgrades the classic squid stir-fry with oyster sauce for a deeper umami flavor, and achieves a clean, spicy taste by stir-frying quickly over high heat without moisture.

15 minEasyMeat & mains
SquidOnionGreen onionDried shiitake mushroomMinced garlic
Spicy sweetHomemade mealSpecial dish

Yeo Kyung-rae's Chives with Abalone and Fried Flower Bread

A savory stir-fry of crisp chives and tender abalone, served alongside golden, crispy flower bread for a satisfying and elegant meal.

20 minNormalMeat & mains
chivesyellow chivesabalone from clamflower breadchicken powder
high-end Chinese cuisinehome cookingspecial occasion