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Ttukdak Hyung's Kung Pao Egg Rice

A rice bowl featuring crispy fried eggs coated in a savory, spicy, tangy, and sweet Chinese-style kung pao sauce

5 minVery easyRice bowls
eggsscallionsgreen chili peppersred chili pepperssoy sauce
ultra-simplesweet-savorysingle-bowl meal

Baek Jong-won's Stir-fried Anchovies (Soy Sauce & Gochujang Flavors)

A versatile side dish recipe from Baek Jong-won, teaching how to make both a savory soy sauce-based version and a spicy-sweet gochujang-based version at the same time.

15 minVery easyMeat & mains
AnchoviesSoy sauceGochujangOligosaccharide syrupCheongyang chili peppers
super easyrice-friendlyeveryday side dish

Baek Jong-won's Quail Egg Jangjorim

An ultra-simple quail egg jangjorim that's ready by just putting all ingredients in one pot, boiling for 5 minutes, and cooling.

10 minVery easyside dish
Quail eggsGarlicKorean green chili peppersCheongyang chili peppersSoy sauce
super easyeveryday side dishrice-friendly

Baek Jong-won's Microwave Bibimbap

A super-simple bibimbap made by placing rice and vegetables in a single bowl and heating them in the microwave, skipping the hassle of cooking each topping separately.

10 minVery easyRice bowls
instant ricezucchinicarrotradishcabbage
super simplesolo cookingfridge clean-out

This Man's Cook Jjapbokki

A spicy and sweet jjapbokki that's easier than ramyeon bokkeum and more addictive, made by adding gochujang and gochugaru to instant jajangmyeon for a bold, satisfying kick.

15 minVery easyNoodles & bunsik
jajangmyeonbokkeumtteokboiled egggochujanggochugaru
super simplelate-night snackspicy sweet

Kim Dae-seok's Beef Seaweed Soup

Sautéed using only the natural fat from the beef without sesame oil, resulting in a clear and clean broth; deep flavor achieved by using mirin and sugar to eliminate fishy and off-putting odors.

1 hrEasySoups & stews
dried seaweedbeef brisketminced garlicsoy sauce
soupeasybirthday meal

Lee Yeon-bok's Crab Meat Soup Noodles

An innovative ramen dish that recreates the smooth, rich texture of a Chinese restaurant-style crab meat broth by adding crami and starch to store-bought ramen, making it easy and quick to prepare.

15 minEasyNoodles & bunsik
sarigomtang ramencramipuffball mushroomegggreen onion
ramen recipeultra simpleChinese-style

Ttukdak Hyung's Fiery Gan-jjajang

A recipe that transforms instant jajang powder into a fiery gan-jjajang style by dissolving it with vegetable juice and meat drippings, instead of drenching it in water.

20 minEasyNoodles & bunsik
porkvegetable oilonionzucchinijajang powder
Super simpleAll-purpose sauceUnique dish

Solo Cooking God Noodle Curry Soup

Simple and quick curry noodle soup with pork belly and onions sautéed to rich flavor, enhanced with ketchup for a savory depth

15 minEasyNoodles & bunsik
udon noodlessolid curry pasteonionpork bellychicken stock
super simpleone-pan mealunique dish

Ttukdak Hyung's Tomato Omelette Rice

A super simple one-pot meal that adds a sophisticated flavor by using store-bought tomato pasta sauce

15 minEasyRice bowls
eggshamsweet corntomato pasta saucebutter
super simplestudent cookingone-bowl meal

Okjubu's Kimchi Buchimgae

A kimchi pancake fried to a crispy outside and moist inside using the golden ratio of Korean pancake mix and frying mix

15 minEasydrinking snack
kimchiKorean pancake mixfrying mix
kimchi pancakesuper simplekids' snack

Kim Yoo-ah's Cup Ramen Yum Woon Sen

A super simple Thai-style yum yum sen recipe using instant ramen noodles, enjoyed warm with sauce mixed in for a quick and exotic bite.

10 minVery easyNoodles & bunsik
cup noodlesminced garlicfish sauce
super simpleunique dishlate-night snack