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741 recipes found.

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Kim Dae-seok's Cheese-Baked Eggplant

A splendid eggplant dish made by pressing eggplant with a rolling pin, topping it with stir-fried ground beef and tomato sauce, then adding plenty of mozzarella cheese and baking it in an air fryer.

25 minEasyMeat & mains
eggplantground beefcooking wineminced garlicgreen onion
air fryerunique dishhome party

Kim Dae-seok's Soy-Braised Semi-Dried Pollock

Grilled semi-dried pollock until golden, resulting in firm, chewy texture with a satisfying sweet-salty flavor

30 minNormalMeat & mains
semi-dried pollockginger winewhole garlic clovesgreen chili pepperred chili pepper
rice killersweet-salty deliciousfish stew

Sung Si-kyung's Spicy Stir-fried Pork

Sung Si-kyung's flavor-packed spicy stir-fried pork, where chili powder and soy sauce are first stir-fried in pork fat to draw out chili oil and deep savory notes.

20 minEasyMeat & mains
pork front leg (shoulder)onionsoy saucechili powdergochujang
rice thiefsuper simplemeat dish

Ttukdak Hyung's Brothy Vongole Pasta

A one-pan Vongole pasta where pasta is cooked together with clam broth in the same pan without boiling it separately, allowing you to enjoy the rich broth and savory flavor.

15 minEasyNoodles & bunsik
PastaClamsOlive oilScallionGarlic
Super simpleBrothy dishHangover cure

Ttukdak Hyung's Fermented Soybean Paste Braised Pork Jowl

A premium meat dish featuring crispy on the outside, juicy on the inside braised pork jowl in a savory special fermented soybean paste sauce, served with spicy and sweet stir-fried kimchi and crown daisy.

25 minNormalMeat & mains
Pork jowlFermented soybean pasteCooking wineSoy sauceMinced garlic
rice-friendlymeat dishunique dish

Ttukdak Hyung's Yamae Goobne Chicken

Chicken legs scored and marinated in a sweet and savory garlic soy sauce, then air-fried to a crispy exterior and juicy interior.

1 hr 30 minEasyMeat & mains
chicken legssoy saucerice winecorn syrupsugar
late-night snacksuper easykids snack

Baek Jong-won's Thick Tteokgalbi

A thick tteokgalbi rice bowl that maximizes texture by mixing ground beef and bulgogi-cut beef, then pan-steaming with water to cook it moist all the way through.

25 minNormalMeat & mains
ground beefbeef for bulgogilarge green onion (white part)waterbrown sugar
home cookingunique dishmeat dish

Striker Chef's Ssamjang Galbi-sal Skewers

Juicy grilled beef short rib (galbi-sal) quickly glazed with a flavorful homemade ssamjang sauce.

15 minEasyMeat & mains
Beef short rib (galbi-sal)SsamjangMirinCheongju (rice wine)Cheongyang chili pepper
rice-friendlysuper quick meatsuper easy

Striker Chef's Clam Basil Pesto Cold Pasta

A cold pasta combining the rich broth from clams steamed in wine with fragrant basil pesto and popping flying fish roe.

20 minEasyMeat & mains
clamspastasparkling wineolive oilbasil pesto
summer dishpairinghome meal

Yeo Kyung-rae's Homemade Guni Mandu

A traditional dumpling with chewy dough made from boiled flour, filled with a savory mixture of meat, seafood, and chives that bursts with rich broth when bitten.

45 minHardMeat & mains
Ground beefGround porkSquidShrimpChives
dumplingjuicymeat dish

Yeo Kyung-ok's Jajang Tofu

A delicious side dish made by pan-frying tofu until crispy on the outside and soft on the inside, then gently simmering it in a savory-sweet Chinese-style jajang sauce made with minced pork and fermented soybean paste.

25 minEasyside dish
tofuground porkgreen oniongarlicginger
Rice thiefUnique dishRefrigerator raid

Jung Ho-young's Cold Buckwheat Noodles

Refreshing cold buckwheat noodles topped with coarsely grated cucumber in a rich homemade broth made from kelp and bonito flakes, enhancing texture and cool freshness.

30 minNormalNoodles & bunsik
buckwheat noodleskelpbonito flakescucumbergreen onion
quick and easysummer dishhangover remedy
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