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23 recipes found.

A recipe for ribeye steak with a crispy seared exterior and a moist interior cooked in the oven, finished with a beer and whole-grain mustard pan sauce.

A chop steak stir-fried over high heat with vegetables and a special sauce enhanced with whole-grain mustard for extra flavor.

A refined upgrade of potato salad with crispy bacon and crunchy vegetables, enhanced by the luxurious aroma of truffle oil

A special marinade made with melted butter, garlic, and whole-grain mustard is applied to chicken, then baked in the oven with a beer can for a juicy and savory dish.

A savory and soft egg sandwich with sweetly sautéed onions and moist scrambled eggs

A Japanese convenience store-style egg sandwich that maximizes moisture and tenderness by separating boiled egg whites and yolks and combining them with milk and mayonnaise.

A Gordon Ramsay burger generously filled with a fresh beef patty and vegetables on a butter-toasted hamburger bun.

A katsu sando made by deep-frying pork loin until crispy and sandwiching it with crunchy cabbage salad in bread.

A homemade corn salad elevated with whole-grain mustard, combining crunchy vegetables and sweet corn.

A slow-aging side dish made by cooking thinly sliced zucchini in the microwave and tossing it with a tangy dressing.

A steak featuring a whole pork neck dry-aged with salt, seared in a stainless steel pan, and served with a savory butter aroma and béchamel mustard sauce.

A hearty and unique sandwich filled with grilled pork belly suyuk, instant onion pickles, and a soft-boiled fried egg.