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15 recipes found.

A premium canapé featuring soft egg whites, savory salmon, crisp and sweet Korean melon, and a tangy seasonal melon syrup sauce.

A restaurant-quality chicken dish where bone-in chicken breast is trimmed into a crown shape and roasted to extreme juiciness, served with a spicy-sweet paprika stew, peperonata.

A luxurious healthy brunch featuring crispy grilled asparagus and tomatoes topped with a moist poached egg and tangy white wine vinaigrette.

An elegant fish dish of lightly grilled flatfish paired with garlic and vinegar-seasoned potatoes.

A warm shrimp dish made by quickly searing shrimp in a hot pan to bring out a savory aroma, then lightly tossing them with tomato juices and a lemon dressing.

A French-style duck breast steak featuring crispy skin and juicy meat, served with a refreshing orange sauce and savory carrot cream.

A Marchesi-style risotto with clean, smooth acidity and creaminess, made with sour butter created by reducing white wine, vinegar, and onion.

A Catalan-style summer shrimp salad featuring shrimp briefly blanched in an aromatic broth, tossed with a refreshing lemon dressing, pickled red onion, and cherry tomatoes.

A bright appetizer featuring chewy pre-cooked octopus and colorful vegetables with a refreshing lime vinegar dressing.

A premium fried chicken marinated in buttermilk for ultimate tenderness and enhanced with smoked paprika for deep savory flavor

An Italian-style pickle dish that gently cooks mushrooms in olive oil and white wine vinegar to bring out a refreshing acidity and rich mushroom flavor.

A premium steak dish featuring tender, savory grilled grouper paired with a fluffy, spicy chorizo-infused potato side and a refreshing caviar vinegar sauce.