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19 recipes found.
YOOXICMAN Pan Tandoori Chicken
Indian-style tandoori chicken made by marinating chicken in yogurt and various spices, pan-searing it, and infusing it with a smoky flavor using heated charcoal.
Seonkyoung Longest's Vegan Spinach Curry
A nutty and creamy Indian-style spinach curry made by blending sautéed spinach and cashews with tofu.
Maeil Matna Banana Chips
Crispy homemade banana chips made by thinly slicing and frying unripe green bananas rich in starch
Raymon Kim's Murgh Curry
An Indian-style chicken curry with rich, smooth flavor built from a blend of spices, tomato puree, and yogurt, delivering depth and creaminess without overwhelming heat.
Seonkyoung Longest's Korean-Style Whole Shrimp Fry
A Korean street-style whole shrimp fry recipe, fried crisp with the head and tail left on, to serve with beer.
Seonkyoung Longest's Filipino-Style Paella
A Filipino-style paella that builds deep umami with turmeric and fish sauce, loaded with meat, seafood, and vegetables.
Seonkyoung Longest's Indian-Style Paneer Curry Fried Rice
A vegetarian Indian-style fried rice made by stir-frying yogurt-marinated paneer cheese and peas with aromatic spices like cardamom, mustard seeds, and turmeric.