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289 recipes found.
This Man's Cook's Old Kimchi Salad
A refreshing side dish that balances the excessive sourness of washed old kimchi with fragrant perilla leaves, creating a crisp and savory taste.
This Man's Cook's Sausage Potato Stew
Potatoes are pan-seared to prevent crumbling, then simmered with Vienna sausage and a sweet-savory soy sauce for a hearty side dish.
This Man's Cook's Ddokbaegi Gyeranjjim
A rich, savory egg custard made with seafood dashi and brushed with toasted sesame oil inside the clay pot to maximize richness and moistness.
This Man's Cook's Zucchini and Eggplant Assorted Salad
A crisp, chewy vegetable side dish made by grilling zucchini and eggplant in a dry pan without oil to remove moisture, then tossing them in a savory soy sauce marinade.
This Man's Cook's Chogpa Muchim
A delicious side dish that pairs slightly blanched, sweetened chogpa with crushed roasted seaweed, gently tossed in a savory, umami-rich anchovy sauce—perfect as a rice companion and a great way to use up leftovers.
Kim Dae-seok's Pork Ttukbaegi Bulgogi
A hearty clay pot stew featuring tender pork shoulder, a rich thick broth, and a clean, savory flavor achieved by using half a spoon of doenjang to eliminate any gamey odor.
Kim Dae-seok's Anchovy Potato Stew
A savory-sweet side dish with firm, chewy potatoes preserved in sea salt and malt syrup, enhanced with the rich aroma of small anchovies
Kim Dae-seok's Potato Julienne Stir-Fry
A clean, crisp potato stir-fry with a light salt seasoning, achieved by soaking sliced potatoes in salt water to remove starch and prevent breakage.
This Man's Cook Kimchi Roll Noodles
A refreshing summer delicacy made by mixing store-bought cold noodle broth in a golden ratio and topping it with savory, seasoned fresh kimchi for a cool, satisfying bite from the inside out.
Kang Leo's Beef Short Rib Potato Pancake
Crispy potato pancake made without flour, filled generously with savory beef short ribs and fragrant chives
Ttukdak Hyung's Spicy Arongsatae Jjim
A rice thief stew where bite-sized arongsatae (beef brisket) is braised in a sweet and spicy special sauce and enjoyed with fluffy potatoes.
Lee Jae-hoon's Sigeumchi Namul
A clean and savory spinach namul recipe that comes together in 5 minutes using a 1:1:1 ratio of salt, sesame oil, and sugar.