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Ttukdak Hyung's Spicy Squid Bibim Kalguksu

Spicy squid bibim kalguksu made by stir-frying squid with cabbage, onion, and other vegetables in a spicy sauce, then mixing with kalguksu noodles.

1 hr 5 minNormalNoodles & bunsik
large green onioncabbageonioncarrotgochugaru
noodle dishsuper simplespicy

Aha Bujang's Busan-Style Bibim Dangmyeon

A Busan specialty of chewy glass noodles topped with colorful garnishes and a sweet, tangy, and spicy bibim sauce

20 minEasyNoodles & bunsik
glass noodlesKorean fish cake (eomuk)pickled radishspinachcarrot
super simplehomemadesnack food

Ttukdak Hyung's Spicy Squid Muchim

Fresh squid and crunchy radish and cucumber tossed in a sweet, sour, and spicy sauce to whet the appetite.

45 minNormalside dish
radishcucumberoligosaccharide syrup (oligodang)squidgochugaru (Korean chili flakes)
side dishrice thiefspicy

Aha Bujang's Classic LA Galbi

Grilled LA galbi with deep flavor and tender texture, made with a classic fruit-blended marinade

1 hrNormalMeat & mains
LA galbiJin-ganjangmaesil syrupbeef dashidaminced garlic
meat dishguest entertaininghome party

Ttukdak Hyung's Chicken Heel Kalguksu

A hearty chicken heel kalguksu featuring boneless chicken heels and bean sprouts stir-fried in spicy seasoning, served with chewy kalguksu noodles.

1 hr 5 minNormalNoodles & bunsik
doenjangwhole peppercornsboneless chicken heelsbean sproutsred pepper powder
noodle dishsuper easyspicy

Ttukdak Hyung's Zucchini Kalguksu

Enjoy chewy kalguksu noodles tossed with beef and zucchini stir-fried in butter and a spicy gochujang sauce.

1 hrNormalNoodles & bunsik
butterzucchinionionground beeflarge green onion
noodle dishsuper simplespicy

Aha Bujang's Super Simple Golbaengi Bibim Naengmyeon

A super simple bibim naengmyeon made in 5 minutes using instant-pickled radish with starch syrup and canned golbaengi, no aging required.

15 minEasyMeat & mains
naengmyeon noodlescanned golbaengi (whelks)radishstarch syrupJin-ganjang (Korean all-purpose soy sauce)
super simplelate-night snackmeat dish

Aha Bujang's Ureong Ssamjang

A restaurant-style ureong ssamjang made by stir-frying the paste in chili oil and enriching it with a seafood broth for deep umami.

20 minEasySauces & basics
freshwater snailsshrimponionlarge green onioncheongyang chili pepper
super simplerice thiefall-purpose sauce

Seonkyoung Longest's Chonggak Kimchi

Traditional altari chonggak kimchi with crunchy young radishes and hand-chopped seasoning for deep flavor

3 hrNormalside dish
chonggak radish (altari radish)sea saltgochugaruscallionssaeujeot (Korean salted fermented shrimp)
crunchy texturetraditional foodside dish

Seonkyoung Longest Sesame Bibim Guksu

A nutty and spicy sesame bibim guksu made with tahini, chili oil, minced garlic, and ginger.

15 minEasyMeat & mains
somyeon (thin wheat noodles)cucumbertahinimayonnaiseJin-ganjang (Korean all-purpose soy sauce)
super simplenutty flavorsummer delicacy

Seonkyoung Longest's Tomato Kimchi

A unique kimchi that combines tangy tomatoes with a salty and spicy kimchi seasoning, perfect as a summer delicacy.

15 minEasyside dish
tomatoesminced garlicgingeroniongarlic chives
super simplesummer delicacyunique kimchi

Ttukdak Hyung's Spicy Marinated Crab

Delicious spicy marinated crab made by tossing fresh flower crab with a bold marinade of soy sauce, dried anchovy sauce, red pepper powder, green chili peppers, and more.

30 minEasyside dish
flower crabsoy saucedried anchovy saucered pepper powdergarlic
side dishrice killerspicy flavor