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Striker Chef's Sweet Shrimp Tartar
A rich, savory tartar made with sweet shrimp, avocado, and sour cream, enhanced with a delicate shrimp oil aroma—perfect as a wine bar appetizer.
sweet shrimpbreadgreen onionstem lettuceavocado
home partywine appetizerentertaining guests
Striker Chef's Pork Neck Ganza Jang Endive Wrap
A luxurious dish featuring a high-end sauce made by sautéing spring onion paste and ssamjang in rich pork fat extracted from pork neck, served wrapped in crisp endive leaves.
pork neckspring onion pastessamjanggarlicgreen onion
unique dishhome partyentertaining guests
Striker Chef's Sea Urchin Rice Balls with Sea Grapes and Wasabi Sauce
A dish topped with savory rice balls and sea urchin, served over a special sauce blended with savory sea grapes and pungent wasabi.
ricekomburice vinegarlaverfresh wasabi
home partyrefined dishunique dish
Striker Chef's Dan-saeu Roll
A premium roll filled with succulent fresh sweet shrimp meat and a garlicky soft-boiled egg mayonnaise sauce, sandwiched between a toasted bun brushed with fragrant shrimp oil.
dan-saeu (sweet shrimp)garlicsoft-boiled eggmayonnaiselime
brunchrefined dishhome party
Striker Chef's Mala Japchae
A unique mala japchae that adds the numbing spiciness of sanscho and Sichuan peppercorns, eliminating any greasiness, all made in one pan.
glass noodlesporkstem lettucetomatospinach
one-pan dishunique dishsuper easy
Park Eun-young's Spinach Bibim Guksu
A unique Chinese-style bibim guksu mixed with crunchy gungchae and a subtle mala fragrance from Chinese vinegar and hwajo powder
noodlesspinachgungchaestem lettucesoy sauce
sweet and tangyunique noodlesmala aroma