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23 recipes found.
Solo Cooking God Creamy Curry Udon
A trendy creamy curry udon made by simmering soaked udon in a rich milk and spicy seasoning base.
Solo Cooking God Noodle Curry Soup
Simple and quick curry noodle soup with pork belly and onions sautéed to rich flavor, enhanced with ketchup for a savory depth
Ttukdak Hyung's Japanese-Style Curry
A richly flavored Japanese-style curry made by stir-frying chicken thigh, potatoes, and carrots in curry seasoning and blending until smooth.
Jung Ho-young's Japanese-style Curry Rice
Authentic Japanese-style curry rice with tender beef-like pork, sweet caramelized onions, and rich, smooth flavor enhanced by chicken stock and butter.
Solo Cooking God Chicken Curry
A restaurant-quality chicken curry made rich and spicy by using milk instead of water, enhanced with ketchup and cheddar cheese for a deep savory flavor.
Jung Ho-young's Woosamgyeop Curry Udon
A rich curry udon made by stir-frying onion and thinly sliced beef short plate, then dissolving tomato and solid curry blocks and cooking the udon noodles directly in the sauce.
Aha Bujang's Gochujang Curry Braised Pork Back Ribs
Pork back ribs braised low and slow for 90 minutes in a gochujang-based sauce with curry and plain yogurt, resulting in tender, fall-off-the-bone meat with a spicy, savory flavor.
Solo Cooking God's Meatball Curry
Sauté onions until golden and sweet, then melt solid curry into convenience store meatball sauce for an explosion of savory flavor.
Solo Cooking God's Curry Tofu Stew
An unconventional, richly flavored tofu stew with a deep umami taste, created by infusing the smoky aroma of chili powder into the savory fat of fatty pork belly, then enriching it with solid curry cubes for a hearty, satisfying bowl of rice.
Solo Cooking God Egg Curry
A moist and creamy egg curry that combines solid curry with soft scrambled eggs, delivering an omurice-like experience.
Sung Si-kyung's Tomato Cream Beef Curry
A Korean-style solid beef curry with the acidity of blanched tomatoes and the richness of butter and whipping cream, creating a deep and luxurious flavor.
Ttukdak Hyung's Curry Donteki
A one-bowl meal featuring thick pork neck steak, coated in starch and pan-fried to a juicy finish, served with a rich onion curry enhanced with espresso.