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Choi Kang-rok's Stick Chicken

A unique chicken wing fry where whole chicken wing joints are snapped and straightened, then fried until crispy and served with a sweet-and-sour special soy sauce glaze.

45 minNormalMeat & mains
chicken wingscheongjuvinegarpotatolemon
late-night snackunique dishsavory

Sung Si-kyung's Chinese-Style Oven Roast

Chicken marinated for over 4 hours in a soy sauce and oyster sauce mixture, then roasted in the oven until crispy outside and juicy inside — a Chinese-style oven roast.

5 hrEasyMeat & mains
chickenjin-ganjang (regular soy sauce)noduyu (seasoned soy sauce)oyster saucewhite pepper
beer snackunique recipeparty dish
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