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Aha Bujang's Kkakdugi Jjageuli
An addictive jjageuli made by simmering tangy fermented kkakdugi and pork belly in a special sauce until the liquid reduces.
pork bellyradishonionlarge green onionoyster mushrooms
rice thiefbroth dishhome meal
Ttukdak Hyung's Cheese Stone Pot Bibimbap
A hearty cheese stone pot bibimbap with beef and vegetables stir-fried in a savory sauce, topped with mozzarella cheese.
radisholigosaccharide syrup (oligodang)vinegargochugaru (Korean chili pepper flakes)fermented anchovy sauce
one-bowl mealhome-cooked mealrice thief (irresistible with rice)
Aha Bujang's All-Purpose Cold Noodle Broth Concentrate
A versatile broth concentrate made by simmering vinegar, sugar, soy sauce with aromatic vegetables and Miwon, used as a refreshing base for cold dishes.
Jin-ganjang (Korean all-purpose soy sauce)vinegarmirimbeef dashidaonion powder
all-purpose saucesummer delicacysuper simple
Aha Bujang's Super Simple 5-Minute Mul Naengmyeon
A restaurant-style super simple mul naengmyeon made in just 5 minutes with a golden-ratio seasoning mix and bibim sauce.
naengmyeon noodlesbeef dashidavinegarJin-ganjangbibim sauce
super simplebunsiksummer delicacy
Ttukdak Hyung's Egg Rice
A savory and satisfying egg rice made by mixing cooked rice, stir-fried kimchi, and eggs together.
soy saucekimchigreen oniongochujangoyster sauce
one-bowl mealhomemade mealrice companion
Aha Bujang's aged dongchimiguksu
A specialty noodle dish that recreates the refreshing, sweet, and sour taste of dongchimi broth in just 24 hours using clear lemon-lime soda and lemon.
radishsomyeonlemonclear lemon-lime sodaminced garlic
super simplesoup/broth dishsummer delicacy
Aha Bujang's Kkwarigochu dubujorim
An excellent side dish made by braising golden-brown pan-fried tofu with kkwarigochu, soy sauce seasoning, and chili oil until the sauce is reduced.
TofuKkwarigochuMinced garlicJin-ganjang (Korean all-purpose soy sauce)Cooking wine
Super EasyRice ThiefSide Dish
Aha Bujang's gamchilmat oil pasta
A cherry tomato oil pasta filled with a rich, savory flavor from a combination of minced garlic, fermented sand lance sauce, and chicken stock.
Spaghetti noodlesMinced garlicOlive oilCherry tomatoesBasil
Super simpleSpicyNoodle dish
Ttukdak Hyung's Dolsot Bibimbap
Dolsot bibimbap made with thinly sliced pork belly and fresh vegetables stir-fried in a spicy gochujang sauce, served in a hot stone pot.
shredded radisholigosaccharide syrup (oligodang)vinegargochugaru (Korean chili flakes)fermented anchovy sauce
one-bowl mealhome-cooked mealrice thief
Aha Bujang's Soy Sauce Spinach Namul
A super-simple namul side dish made by briefly blanching spinach for 5 seconds to preserve its crisp texture and seasoning it with a soy sauce-based dressing.
spinachJin-ganjang (Korean all-purpose soy sauce)gochugaruroasted sesame seedsminced garlic
super simplebasic side dishhome cooking
Aha Bujang's Chinese-Style Bibimbap
A Daegu-style Chinese bibimbap featuring stir-fried pork and seafood thickened with starch slurry and finished with sesame oil, served over rice.
porkoniongarlicgingerlarge green onion
rice thiefone-bowl mealhome-cooked meal
Aha Bujang's Bodreum Chicken
Handmade Bodreum-style chicken double-fried with a thin coating of powdered seasoning
chickenminced garlicginger powderonion powdergarlic powder
crispy outside, moist insidemeat dishfor guests