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Yeo Kyung-ok's Scallion Beef Stir-fry

A classic Chinese-style stir-fry featuring the sweet aroma of scallions and tender beef

15 minEasyMeat & mains
beefscallionsgarlicgingerstarch
scallion dishChinese cuisineside dish

Yeo Kyung-ok's Rolled Dumplings

A simple, chewy, and savory rolled dumpling made by rolling a meat mixture in starch without using dumpling wrappers

20 minEasySnacks & desserts
ground porkscallionsgingerstarchoyster sauce
super simplekids' snackunique dish

Yeo Kyung-ok's Jellyfish Cold Salad

A tangy and sweet jellyfish cold salad made with a versatile garlic sauce that can also be used in salads, using a secret technique to blanch jellyfish without making it tough like rubber.

30 minNormaldrinking snack
jellyfishcucumberminced garlicvinegarsesame oil
tangy and sweetentertaining guestspungent flavor

Yeo Kyung-ok's Samseon Udon

Chinese-style samseon udon with generous amounts of seafood and vegetables, resulting in a clear and refreshing broth

20 minEasyNoodles & bunsik
udon noodlessquidshrimpclamsdried shiitake mushrooms
broth dishhangover remedynoodle dish

Seungwoo Dad's Mala Xiang Guo

A super simple, spicy, and numbing Mala Xiang Guo made by stir-frying leftover ingredients from the fridge with mala sauce over high heat.

15 minEasydrinking snack
ShrimpCrab sticksJjolmyeon noodlesDried tofu skin (fuzhu)Bean sprouts
Super simpleLate-night snackFridge clean-out

Yeo Kyung-rae's Yusanseul

A sophisticated Chinese-style dish featuring abalone, bamboo shoots, and pork stir-fried with oyster sauce and coated in a starch-based sauce.

25 minNormalMeat & mains
abalonebamboo shootsporkshrimpshiitake mushrooms
ChineseSpecial occasionHosting guests

Yeo Kyung-ok's King Oyster Mushroom Pork Neck Stir-Fry

A simple and quick stir-fry featuring thinly sliced pork belly and blanched king oyster mushrooms, seasoned with oyster sauce for a savory, slightly salty flavor.

15 minEasyMeat & mains
pork neckking oyster mushroomsgarlicrice winesoy sauce
quick and easyrice companionfridge clean-out

Jung Ji-sun's Pork Malatang

A convenient one-person malatang using pork instead of beef, seasoned with malatang sauce and chili oil for a deep, rich, and savory flavor.

20 minEasySoups & stews
porklotus rootpotatosausagegreen onion
single-person mealstress reliefspicy

Solo Cooking God's Soybean Curd Perilla Seed Soup

A rich, savory perilla seed soup made with clear beef bone broth, enhanced with dried anchovy sauce for depth of flavor, and generously stirred with soybean curd and perilla seed powder.

10 minVery easySoups & stews
saury bone ramendried anchovy saucesoybean curdgreen onionperilla seed powder
broth dishrich flavorultra simple

Solo Cooking God's Curry Tofu Stew

An unconventional, richly flavored tofu stew with a deep umami taste, created by infusing the smoky aroma of chili powder into the savory fat of fatty pork belly, then enriching it with solid curry cubes for a hearty, satisfying bowl of rice.

15 minEasySoups & stews
fatty pork bellygreen onionchili powderoyster saucesolid curry
unconventional stewrice thiefspicy and tangy

Solo Cooking God Spicy Sausage Rice Bowl

A moist and savory rice bowl featuring the tang of ketchup, spiciness of gochujang, and umami richness of tonkatsu sauce, all perfectly blended with soft scrambled eggs and sausages.

5 minVery easyRice bowls
sausageegggochujangtonkatsu sauceketchup
super simplelate-night snackkid-friendly

Solo Cooking God's Back Corner Jikoba

A grilled chicken thigh dish that recreates the flavor of a famous charcoal-grilled chicken brand by mixing spicy galbi seasoning and steamed chicken sauce in a 1:1 ratio.

15 minVery easydrinking snack
chicken thighsgreen onionspicy galbi seasoningsteamed chicken sauce
ultra simplelate-night snackbeer pairing
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