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Ttukdak Hyung's Rice Cooker Shrimp and Bean Sprout Stew
A super simple seafood stew made by pouring a thick, spicy potato starch sauce over thick bean sprouts for steaming and plenty of seafood, then cooking in a rice cooker for 15 minutes.
pollock roepollock miltbean sproutsclam meatshrimp
spicygenerousrice thief
Ttukdak Hyung's Dubai Chocolate Mochi
A trendy, chewy dessert that wraps crispy, toasted kadayif and homemade pistachio cream in three layers of rice paper.
PistachioWhipping creamFood coloringButterKadayif
unique dishSweetdessert
Ttukdak Hyung's Rice Paper Chili Shrimp
A dish where shrimp are wrapped in rice paper instead of flour batter, then baked in an air fryer to create a chewy texture like glutinous sweet and sour pork. It is served with a Chinese-style chili sauce made with doubanjiang.
rice papershrimpgochugarugreen oniononion
unique dishhome partyChinese-style
Ttukdak Hyung's Kongnamul Tteok Haejang Ramyeon
A spicy hangover ramyeon featuring blanched bean sprouts and soaked rice cake slices in a fiery broth, topped with gochugaru for a bracing and refreshing flavor reminiscent of a classic specialty shop.
ramyeonbean sproutsrice cake slicesgreen onioncheongyang chili pepper
Haejang (Hangover Cure)Super SimpleSoup Dish
Ttukdak Hyung's Rice Paper Japchae Mandu
A unique twist on dumplings, made by cutting leftover japchae and wrapping it in water-soaked rice paper, then pan-frying until the outside is crispy and the inside is moist.
glass noodlesground porkrice papercarrotonion
unique dishcrispy outside, moist insideholiday food
Baek Jong-won's Aglio e Olio Tteokbokki
A unique oil-based tteokbokki, fragrant with plenty of sliced and minced garlic in olive oil, and enriched with the savory flavor of dried shrimp, all stir-fried over low heat until nutty and delicious.
Tteokbokki rice cakesGarlicOlive oilDried shrimpScallions
Super simpleSavoryUnique dish
Seungwoo Dad's Jjajang Tteokbokki
A spicy and sweet jjajang tteokbokki made easily and quickly with unsoaked rice cakes, using sateun jjajang powder and oyster sauce.
Rice cakesFish cakesVienna sausagesGreen onionsJjajang powder
Super simpleLate-night snackOne-pan meal
Solo Cooking God Milk Roast Ramen
A super easy one-pan roast ramen made by pouring milk generously into gochujang, ketchup, and ramen seasoning for a thick and creamy texture.
Noguri ramenTteokbokki rice cakesFish cakeGochujangKetchup
super easycreamy texturekids snack
Solo Cooking God Tuna Kimchi Porridge
A super simple tuna kimchi porridge made without separate broth, using dried anchovy sauce and gochugaru for flavor
Green onionKimchiDried anchovy sauceGochugaruInstant rice
Super simpleHangover remedyOne-bowl dish
Solo Cooking God's Minari Samgyeopsal Bokkeumbap
A fantastic Korean BBQ restaurant-style fried rice made by stir-frying minari in pork belly oil to infuse the aroma, then tossed with a spicy-savory sauce and instant rice.
Pork belly (samgyeopsal)Minari (water dropwort)Instant riceSoy sauceMinced garlic
Super easyRice thiefMeat dish
Solo Cooking God's Daepae Samgyeopsal Gochujang Tteokbokki
A rich tteokbokki packed with meat, made by stir-frying garlic in the savory oil from thinly sliced pork belly to maximize flavor and simmering in a deep gochujang sauce.
thinly sliced pork bellyminced garlicgochujanggochugaru (Korean chili flakes)tteokbokki rice cakes
rice thiefmeat dishhearty meal
Solo Cooking God's Curry Egg Fried Rice
A super simple golden fried rice made by first mixing curry powder into beaten egg so it coats the rice grains, then stir-frying with fragrant scallion oil until fluffy and separate.
instant riceeggcurry powdergreen onion
Super EasyOne-Bowl MealPantry Raid