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19 recipes found.

Crispy and sweet ham and cheese special toast that perfectly replicates the taste of famous franchise toast at home.

Authentic Cuban sandwich recreating the emotional flavor from the movie 'American Chef'

A meat candy with crispy exterior and juicy interior, made from brisket point slow-cooked at low temperature for an extended period

A quick and savory side dish that transforms well-aged plum pickles into a spicy, fragrant accompaniment perfect for rice, made by tossing them with fiery chili paste, chili powder, and a hint of nutty sesame oil.

A premium French-style meat pie with a crispy puff pastry shell filled with juicy steak and deeply flavored mushroom duxelles.

An innovative fine dining-style beef tartare recipe that maximizes diverse textures with crispy tapioca seaweed chips, tangy pickles, and aged vegetables.

A rich and satisfying egg sandwich featuring soft scrambled eggs, a gently steamed yolk sauce, and crispy bacon, corn, and pickles for a layered texture experience.

A unique and refreshing rice roll made simply with crisp perilla stem pickles and smooth scrambled eggs

A side dish made by mixing well-aged Korean melon pickles with plum syrup, red pepper powder, and sesame oil for a rich, spicy flavor.

A fantastic combination of air-fried whole chicken with the oil removed, salted onions, and pineapple in a sweet and tangy mayo sauce burger.

A honey combination sushi that upgrades store-bought discounted sushi with homemade tartar sauce, crispy onion strips, and savory usamgyeop to restaurant-level quality.

A hot dog-style roll toast made by flattening bread, wrapping sausage and cheese, and pan-frying until golden.