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4,233 recipes found.

A premium Chinese-style dish featuring crispy and thick fried pork neck, generously coated in a refreshing lime zest and crunchy apple mango sauce.

A simple cheese sundae made with store-bought or convenience store sundae, a spicy tomato sauce, and pizza cheese, all prepared in the microwave without any open flame.

A refreshing cold noodle dish by Baek Jong-won, loaded with vegetables for a crunchy texture and deep vegetable broth flavor.

A quick side dish made by reducing the spiciness of peppers in vinegar water, then tossing them in a sweet and spicy sauce to keep them crunchy.

A simple, chewy, and savory stir-fry made with common ingredients like eggs and glass noodles.

Crispy and moist Chinese-style pork ribs with the subtle fragrance of five-spice powder and the chewy texture of starch coating.

A signature Chinese dish featuring steamed shiitake mushroom and shrimp balls, not fried, served with a sweet and spicy special eohyang sauce.

A popular Chinese restaurant side dish with crisp texture and rich garlic aroma, ready faster than ramen.

A premium tray-style stir-fried noodles that elevates instant Chinese-style noodles with fresh seafood and vegetables, served like a proper dish

Authentic Chinese-style gochujjabe with crisp bell peppers and tender pork, stir-fried in chili oil for a spicy kick.

A popular Chinese restaurant dish featuring tender, sweet steamed napa cabbage topped with crisp vegetables and a tangy, sweet soy sauce for a refreshing and satisfying bite.

A crisp gochu doenjang muchim ready in one minute with savory doenjang, perfect as a side for meat dishes