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Kim Dae-seok's Chamnamul and Apple Geotjeori
A refreshing and sweet-tangy side dish featuring crisp apples marinated in yuzu jam seasoning, perfectly complementing meat dishes.
chamnamulonionapplegochugaruminced garlic
sweet and sourrefreshing flavorperfect meat pairing
Kim Dae-seok's Sweet Persimmon Kimchi
An autumn specialty kimchi made in just 10 minutes by combining sweet and crisp persimmons with a refreshing salted shrimp seasoning
sweet persimmongreen onionsalted shrimpgochugarusoy sauce
unique kimchiultra simpleseasonal dish
Kim Dae-seok's Hijiki and Oyster Muchim
A refreshing seafood side dish made by tossing blanched hijiki with fresh oyster in a mustard-doenjang seasoning
hijikioystersoniongreen onionCheongyang chili pepper
tangy sweetseasonal dishappetite-awakening
Kim Dae-seok's Chive Noodles
A bowl of noodles featuring a rich dried round herring broth, spicy seasoning sauce, and crisp marinated chives piled high
thin wheat noodlesgarlic chivesdried round herringdried kelpradish
broth dishsingle-bowl mealweekend delicacy
Kim Dae-seok's Yeosu Dolsan Gat Kimchi
A Jeolla-style gats kimchi with a bold, spicy flavor, made using fresh Dolsan mustard greens, soaked cheonggak seaweed, freshly boiled anchovy fish sauce, and ground dried chilies for deep umami richness.
Dolsan mustard greensdried cheonggak seaweeddried chili pepperssalted fresh anchoviessalted shrimp
seasonal dishrice companionholiday food
Kim Dae-seok's Bean Sprout Bulgogi
A crisp and spicy large-cut bean sprout bulgogi enhanced with a savory flavor from a marinade made by finely grinding oman-dongi and onion.
thinly sliced pork bellybean sproutsoniongreen onionperilla leaves
rice companionumami-richspicy dish
Kim Dae-seok's Perilla Leaf Stir-Fry
A side dish that enhances the aroma of fresh perilla leaves by stir-frying them with onion and adds a rich, nutty flavor with perilla seed powder.
perilla leavesoniongreen onion white partred chili pepperminced garlic
ultra-simplefridge-clearingbento side dish
Kim Dae-seok's Sweet Potato Shoot Kimchi
A summer kimchi made with crisp sweet potato shoots and a convenient seasoning paste blended with cold rice instead of flour paste.
sweet potato shootschivesoniondried chili peppersshrimp paste
seasonal foodrice companionsummer side dish
Ttukdak Hyung's Sukiyaki Using Udon Sauce
Sukiyaki simmered with brisket, mushrooms, and vegetables using udon sauce for a deep, rich flavor
brisketenoki mushroomshiitake mushroomgreen oniontofu
brothy dishhome mealmeat dish
Kim Dae-seok's Hairtail and Korean Squash Soup
A refreshing and slightly spicy Hairtail Korean squash soup made by simmering fresh hairtail, Korean squash, and potatoes in a light broth prepared from dried shrimp heated briefly in the microwave.
hairtailKorean squashpotatooniondried shrimp
broth dishseasonal dishspicy flavor
Kim Dae-seok's Crisp Bok Choy Kimchi
A unique kimchi that maximizes crispness and freshness by using fresh red chili peppers and soaked dried chilies instead of gochugaru, and marinating with New Sugar for enhanced texture and cool flavor.
bok choydried chili pepperonionscallionKorean radish
Seasonal dishSpecialty kimchiCrisp texture
Ttukdak Hyung's Clear Gomtang and Gomtang Noodles
A hearty gomtang noodles dish served with clear gomtang broth made by simmering front leg meat and radish, topped with glass noodles and garnishes.
front leg meatonionradishgarlicsoy sauce
noodle dishlate-night snacksingle-bowl meal