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376 recipes found.
Kim Dae-seok's Napa Cabbage and Tofu Muchim
A refreshing salad made by mixing tenderized napa cabbage cooked in the microwave with mashed tofu, seasoned with a savory doenjang sauce.
Kim Dae-seok's Canned Saury Kimchi Jjigae
Maximizing umami flavor using caramelized onions and saury canned soup, while eliminating fishy odor with doenjang and cooking wine for a clean finish.
Kim Dae-seok's Apple Bomdong Geotjeori
Crisp bomdong and apple lightly tossed in a tangy, savory dressing
Aha Bujang's Mussel Jjamppong
A spicy and refreshing mussel jjamppong made by stir-frying fresh mussel meat and vegetables over high heat to bring out a deep, savory flavor.
Aha Bujang's Ibiga-Style Beef Bone Jjamppong
A savory jjamppong made by emulsifying seafood and vegetables in rich beef bone broth over high heat to enhance umami
Lee Hye-jung's Chicken Thigh Tomato Kimchi Stir-fry
A unique stir-fry where chewy chicken thighs, savory kimchi, and tangy tomatoes harmonize with gochujang seasoning
Hwang Jin-sun's Sori Wanja
Cute meatball-sized Chinese-style meatballs with a crispy outside and moist inside, made with plenty of chopped onion, braised with mushrooms and vegetables.
Kim Dae-seok's Chicken Breast Napa Cabbage Wraps
Delicate napa cabbage wrapped around gently poached chicken breast, carrot, and crisp apple, served with a refreshing yuzu mustard sauce for a light and refreshing meal.
Aha Bujang's Mussel and Dongjuk Clam Seafood Jjamppong
A spicy and refreshing seafood jjamppong made by stir-frying onion and chili powder in a rich mussel-infused seafood broth
Kim Jin-soon's Kimchi Korean fish cake (eomuk) Udon
A spicy kimchi Korean fish cake (eomuk) udon that recreates the Toodari-style spicy broth in just 5 minutes using only tuna extract and kimchi.
Kim Dae-seok's Beef Shank Suyuk Hot Pot
A premium hot pot featuring beef shank tenderly boiled in a pressure cooker and served with fresh vegetables in a rich broth and a special yuja soy sauce.
Kim Dae-seok's Fresh Napa Cabbage Muchim
A crisp, refreshing side dish made with fresh cabbage without salting, enhanced with the secret ingredient—yogurt—for a rich umami flavor.