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Kim Dae-seok's Seasoned Seaweed with Scallions
A delicious side dish made by stir-frying dried laver flakes in sesame oil to remove moisture, then mixing with crisp scallions and a touch of wasabi to neutralize any fishy aroma.
dried laver flakesscallionsred chili peppersea saltsoy sauce
easy side dishdelicious specialty dishrich savory flavor
Yoon Yi-ryeon's Clam Soup
A clam soup that maximizes the refreshing and clear broth flavor, with detailed attention to purging and cooking timing.
clamsminced garlicscallionsKorean hot chili pepperred chili pepper
soup dishessuper simplehangover cure
Sung Si-kyung's Daepae Pork Belly with Cucumber
A unique boiled pork dish featuring thinly sliced cucumber soaked in ice water and daepae (paper-thin) pork belly blanched at a low temperature, served with a Chinese-style doubanjiang sauce.
daepae pork bellycucumberlarge green oniongarlicginger
super simpleall-purpose saucelate-night snack
Sung Si-kyung's Canned Mackerel Pike Rice Bowl
Savory mackerel pike simmered in a sweet-salty soy sauce, served over warm buttered rice with scallions and a squeeze of lemon
canned mackerel pikebuttersoy saucemirincheongju (Korean rice wine)
super simplesolo diningprotein
Sung Si-kyung's Asparagus Chicken Grill
An izakaya-style dish that maximizes umami by adding asparagus to crispy-on-the-outside, juicy-on-the-inside grilled chicken thighs, finished with a tsuyu and chicken stock sauce.
boneless chicken thighsasparaguslarge green onionlemoncooking rice wine
beer snackguest-worthy dishcrispy outside, juicy inside
Ttukdak Hyung's Donki
A Japanese-style pork neck steak, enhanced with a savory flavor from butter and a sauce made from pan-fried, finely minced onions added to rich, thick pork neck.
Pork neckPotato starchOnionWorcestershire sauceSoy sauce
meat dishunique dishone-bowl meal
Ttukdak Hyung's Char Siu Tonkotsu Ramen
A rich tonkotsu ramen topped with homemade char siu made by quickly braising grilled pork belly in a soy sauce mixture and torching it for a smoky flavor.
tonkotsu ramenpork bellykelpgreen oniondried seaweed (gim)
unique dishJapanese cuisinefire flavor
Ttukdak Hyung's Chicken Tsukune
A Japanese-style chicken meatball skewer made from minced chicken dough mixed with perilla leaves and starch, rounded and grilled, then coated with a sweet soy tare sauce and torched for a smoky flavor.
Chicken tenderloinChicken neck meatChicken cartilageOnionPerilla leaves
Japanese-style dishwok flavorDrinking snack
Striker Chef's Korean Beef Patty Rice Pot
A rice pot featuring juicy Korean beef patties and the high-end flavor of porcini mushrooms with a special ssamjang sauce.
Korean beef pattyriceporcini mushroomgreen onionssamjang
Fine dining styleunique dishone-bowl meal
Striker Chef's LA Short Rib Rice Bowl
A premium rice bowl featuring tender LA short ribs marinated in cola, paired with a rich butter sauce, crisp kimchi, and scallions.
LA short ribscolascallionsgrated peargarlic
Leftover holiday foodUnique dishOne-bowl meal
Striker Chef's Salmon Pot Rice
A nutritious pot rice with salmon marinated in a flavorful special ssamjang sauce, served moist without any fishy smell.
SalmonRicePeasEnoki mushroomsScallions
nutritious mealunique dishone-bowl meal
Striker Chef's Soboro Rice Bowl
A simple one-bowl meal featuring crispy, savory-sweet beef soboro and smooth buttery egg soboro
minced beefeggsgreen oniongarlicmirin
quick and easyizakaya-stylecreamy