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This Man's Cook Cucumber and Lettuce Water Kimchi

A refreshing and tangy summer water kimchi made with crisp, bitterness-free lettuce soaked in saltwater and cucumbers blanched in hot saltwater, blended with chilled rice for a rich, savory broth.

40 minNormalside dish
CucumberLettuceOnionRed pepperGreen chili
Summer kimchiUnique recipeCool broth

Ttukdak Hyung's Kimchi Ramyun Noodles

A spicy and refreshing kimchi ramyun noodle dish made by boiling ripe kimchi and ramyun seasoning in anchovy broth, then adding ramyun, somyeon, and soybean sprouts.

20 minEasyNoodles & bunsik
ramyunanchoviesdashimaripe kimchigochugaru
side dishrice thiefhome-cooked meal

This Man's Cook Mexican Salad

A nostalgic-style salad made by mixing cabbage and various vegetables with eggs, all tossed in a mayonnaise-based dressing.

20 minEasyside dish
EggCabbageCucumberHamCheese stick
beer snacknostalgic tastesalad greens

This Man's Cook's Jipjo Stir-Fry

A spicy-sweet side dish made by roasting jipjo like frying in oil to caramelize it, then simmering it in a smooth gochujang and soy sauce glaze.

15 minEasyside dish
jipjosoy saucegochugarumirinminced garlic
rice thiefultra simplesweet and salty

This Man's Cook Rice Paper Roze Tteokbokki

A chewy tteok made from rice paper and string cheese, cooked in a rich, spicy Roze sauce with a savory and slightly sweet flavor profile.

20 minEasyNoodles & bunsik
rice paperstring cheeseVienna sausagebacongochujang
very easylate-night snackunique recipe

This Man's Cook Dried Anchovy and Shrimp Stir-Fry

Stir-frying small dried anchovies and dried shrimp in a dry pan, then sautéing them with garlic oil and maltose to create a chewy, tender side dish.

15 minVery easyside dish
dried anchoviesdried shrimpmiringarlicgreen chili pepper
quick and easyperfect with riceone-week side dish

Ttukdak Hyung's Rice Burger

A hearty rice burger made by pan-frying rice patties seasoned with sesame oil and mixed vegetables, then layering them with minced pork and beef patties.

25 minNormalRice bowls
eggiceberg lettucegreen leaf lettuceonionmixed vegetables
one-bowl mealrice thiefhome-cooked meal

This Man's Cook Ddeokguk

A clean and refined ddeokguk simmered with convenience using retort bone broth, featuring neatly prepared egg jidan and scallion garnish.

30 minEasySoups & stews
Ddeokguk rice cakesBeef bone brothEggScallionSeaweed flakes
Festival foodNew Year foodEasy

Ttukdak Hyung's Apple Mango Bingsu

A refreshing apple mango bingsu made by piling sweet apple mango and mango jam generously over milk ice frozen with milk, condensed milk, and fresh cream.

30 minNormalSnacks & desserts
frozen apple mangofresh apple mangomilkcondensed milkfresh cream
home cafekids' snackhomemade

This Man's Cook Mushroom Soy Stir-fry

Slow-cooked with malt syrup from the start, mini cremini mushrooms achieve maximum chewiness and a perfect balance of sweet-salty-spicy flavors—high-value side dish at low cost

10 minVery easyside dish
cremini mushroomsgreen chili peppersred chili pepperssoy sauceoyster sauce
super simplerice killerhigh-value side dish

This Man's Cook Egg Bomb Gimbap

A soft and rich mini gimbap-style rice roll packed with thinly sliced egg omelet and a crisp touch of green chili for contrast.

30 minNormalNoodles & bunsik
Gimbap seaweedPickled radishBurdock rootGreen chiliEggs
LunchboxRich flavorSuper simple

This Man's Cook Spicy Marinated Mackerel Grilled

Grilled mackerel with no fishy odor, neatly cooked on parchment paper and coated with a spicy-sweet marinade—this recipe delivers a delicious, bold-flavored grilled mackerel perfect as a side dish or drinking snack.

20 minEasyMeat & mains
mackerelgochujangred pepper powdersoy saucemirin
rice killerhearty side dishlate-night snack