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This Man's Cook No-Water Pork Belly Braised in Vegetable Moisture
Braised pork belly cooked solely with moisture from vegetables, without a single drop of water, locking in rich juices and crisping the skin in a pan for maximum chewiness.
pork bellyoniongreen oniongarlicmirin
juicyentertainingcrispy outside, tender inside
This Man's Cook Spiced Perilla Leaf Stew
Blanch perilla leaves in boiling water for 1 minute to soften their texture, then layer them with a sweet-savory braising sauce and age them for a refined side dish.
perilla leavesoniongreen oniongreen chili pepperred chili pepper
rice thiefaged dishsubtle sweetness
This Man's Cook Gombchi Kimchi Jjigae
Perfectly eliminates fishy odor using doenjang and gochujang, while utilizing the entire broth from canned mackerel to create a deep, rich soup flavor.
fresh kimchioniongreen onioncheongyang chilired chili
rice killerspicycamping recipe
This Man's Cook's Cod Gwangjeong
Fillet cod is thoroughly coated with potato starch on both the surface and inside, deep-fried twice for extra crispiness, then simmered in a spicy-sweet sauce to create a delicious gwanjeong dish.
codpotato starchsoy sauceoyster saucegochujang
crispy outside, tender insidespicy sweetkids' snack
This Man's Cook's Green Onion Beef Stir-Fry
A premium dish featuring tender beef coated in starch to lock in juices, quickly stir-fried over high heat with crisp green onions for a satisfying bite.
beefgreen oniongarlicscallionstarch
quick and easymeat dishChinese-style
This Man's Cook Pork Stir-Fry with Kiwi Marinade
Sear pork marinated in kiwi marinade until golden, then stir-fry with kimchi and vegetables for a spicy, savory dish.
belly porknapa cabbage kimchionioncarrotshiitake mushroom
rice killerentertaining guestsdinner
This Man's Cook Kimchi Jjigae
Professional-style kimchi pork belly stir-fry with a special sauce from a world cooking competition champion, using potato starch for perfect flavor penetration into meat and kimchi.
pork bellyfresh kimchipotatoonioncarrot
home cookinggenerous portionrice wine pairing
This Man's Cook Chinese-Style Japchae
A simple and delicious Chinese-style japchae that’s ready in just 5 minutes, stir-fried all at once with a single pan.
glass noodleswood ear mushroomspork bellyonioncarrot
super simplespicy flavorfridge clean-out
Kim Dae-seok's Stir-fried Beef with Vegetables
Mustard paste completely eliminates greasiness and off-flavors, resulting in a premium main dish of chewy chuck flap beef and crunchy vegetables stir-fried with oyster sauce.
beef chuck flapsoy saucemirinking oyster mushroomsonion
Meat dishFridge raidSweet and salty
Kim Dae-seok's Eomuk Kongnamul Japchae
A super simple japchae where the glass noodles are coated with oil while boiling to prevent sticking, and crunchy soybean sprouts and chewy fish cakes are quickly stir-fried with a special seasoning sauce.
dangmyeon (sweet potato starch noodles)eomuk (fish cake)kongnamul (soybean sprouts)onioncheongyang chili pepper
super simplerice thiefunique dish
Kim Dae-seok's Stir-Fried Egg and Potato
A super simple egg and potato stir-fry made in just 10 minutes, with curry powder to eliminate the egg smell and bring out the chewiness of the potatoes.
PotatoesEggsMirinCurry powderWhite sesame seeds
Super easySide dishHome cooking
Kim Dae-seok's Steamed Beef and Vegetables
An ultra-simple steamed beef and vegetable dish made in just 10 minutes in the microwave, with crisp napa cabbage and bean sprouts topped with beef top round and drizzled with a yellow mustard soy sauce.
Beef top roundBean sproutsNapa cabbageMirinYellow mustard
Super easyHealthyMicrowave