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224 recipes found.

A fusion nourishing soup simmered gently using store-bought seaweed soup as a base, enriched with the rich umami of abalone innards and the creamy sweetness of heavy cream.

Homemade hamburger steak served with a sharp and rich pepper cream sauce, featuring tender meat paste.

A cup dessert reimagining the traditional Italian Zuppa Inglese with layers of sweet chocolate cream and refreshing mint cream

A simple fusion cream udon with a hot spring egg that resembles pudding, paired with chewy frozen udon noodles perfectly coated in a rich sauce.

A French-style gourmet potato gratin made by simmering thinly sliced potatoes in heavy cream and spices, then baking with a generous layer of cheese until golden.

Authentic mac and cheese baked in the oven with three types of cheese, a creamy white sauce, and a crispy breadcrumb topping.

A flavorful, exotic Tex-Mex penne pasta made in just 15 minutes using store-bought salsa sauce, ground beef, and heavy cream.

A rich and deeply flavorful authentic mushroom soup made by thoroughly sautéing a variety of fresh mushrooms and onions in butter, then blending them to a smooth consistency.

A visually stunning, high-end home party dish combining tender ribeye steak with Southern-style blackened shrimp

A fine dining dish featuring tender beef tenderloin steak and chewy lobster tail, pan-seared until crispy, with a luxurious truffle cream sauce.

Japanese-style homemade croquettes with a rich, savory white cream sauce generously mixed with crab sticks, crispy on the outside and moist and tender on the inside.

A premium bruschetta featuring burrata cheese softened with heavy cream, paired with sweetly sautéed bell pepper, savory prosciutto, and a rich balsamic glaze.