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Hwang Jin-sun's Ssamchae Dangmyeon Bokkeum
A refreshing and savory Chinese-style stir-fry made by stir-frying pork and glass noodles with tangy pickled Chinese cabbage, ssamchae.
SsamchaeGround porkGlass noodlesGarlicSoy sauce
Midnight snackRice stealerExotic dish
Hwang Jin-sun's Douchi Crab Stir-fry
A savory stir-fried crab dish, quickly tossed in a salty and richly flavored Chinese-style black bean sauce after being fried to a crisp.
CrabGreen onionGarlicBlack bean sauceGreen bell pepper
Unique dishRice thiefLate-night snack
Hwang Jin-sun's Stir-fried Dried Chili Pepper and Beef
A super simple Chinese-style stir-fry that harmonizes the spicy and chewy texture of dried chili peppers with tender beef.
BeefDried chili peppersGarlicSoy sauceEgg
Chinese-styleSpicyDrinking snack
IronBagMan's Baek-jjamppong
Chewy noodles made with black soybean milk dough, combined with fresh abalone and scallops, creating a refreshing and spicy Baek-jjamppong.
FlourBlack soybean milkAbaloneScallopsZucchini
Noodle dishHangover cureSpicy & refreshing
Fabri's Crab Pasta
A classic Italian crab pasta made with tender crab meat from boiled crabs, fresh tomato smoothie, and fragrant thyme, perfected with tips from a Michelin chef.
CrabPastaTomato smoothieGarlicThyme
Home PartyUnique DishFull of Flavor
Fabri's Assassin's Spaghetti
An addictive pasta dish where uncooked spaghetti is toasted in a spicy tomato sauce until crispy and scorched on the bottom, almost like scorched rice, without boiling first.
spaghettitomato pastetomato saucegarlicpeperoncino
Spicy DishesUnique PastaItalian Traditional
Fabri's Steak Twigim
A unique steak fried at 190°C in high-temperature oil infused with butter aroma, crispy on the outside and moist inside, served with a herb sauce reinterpreted with Korean ingredients.
Beef ribeyeChivesWater parsleyGarlicLemon
Unique SteakCrispy Outside Tender InsideHome Party Dish
Yeo Kyung-ok's Stir-fried Yardlong Beans with Pork
A super simple Chinese-style dish that briefly blanches crisp yardlong beans to remove any raw beany taste, then quickly stir-fries them with oyster sauce and doubanjiang for a spicy and savory finish.
yardlong beansporkgarlicoyster saucedoubanjiang
banchanChinese-stylemeat dish
Okjubu's Bangpung Namul Muchim
A crunchy and fragrant bangpung namul muchim with enhanced umami from a tablespoon of fish sauce on top of a doenjang and gochujang base.
bangpungdoenjang (soybean paste)minced garlicgingersesame oil
Super simpleUmamiSeasonal dish
Hwang Jin-sun's Ma-ui Sangsu
A spicy, savory Sichuan-style glass noodle dish featuring minced pork stir-fried on blanched glass noodles, resembling ants climbing a tree.
glass noodlesminced porkgarlicgingersoy sauce
rice killerultra simpleunique dish
Hwang Jin-sun's Bean Sprout Soup
A refreshing, clear soup enhanced with the spicy tang of finely chopped garlic and green chili peppers, leaving you feeling completely refreshed.
bean sproutsgreen chili peppersfinely chopped garlic
very simpleclear souprefreshing and spicy
Shin Dong-min's Curry Beef Stew
A luxurious beef stew with a rich red wine base, subtle curry aroma, and deep umami flavor, made with tender flank steak
beef flank steakonioncarrotgarlicItalian parsley
fine diningwine pairingentertaining guests