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Kim Dae-seok's Grilled Rockfish

Enjoy a special wasabi soy sauce grilled rockfish that is crispy on the outside and moist on the inside, cooked in an air fryer on a bed of green onions to eliminate any fishy smell.

35 minEasyMeat & mains
RockfishGreen onionMirinFresh wasabi
Air fryerCrispy outside, moist insideHome-cooked meal

Kim Jin-soon's Spam Ttaengcho Gimbap

A special gimbap made by stir-frying mashed Spam, cheongyang chili peppers, and rinsed kimchi, mixing with rice, rolling in seaweed, and dipping in wasabi mayo sauce.

20 minEasyRice bowls
SpamCheongyang chili pepperNapa cabbage kimchiJin-ganjang (Korean all-purpose soy sauce)Cooking wine
Super simpleSpicy and sweetLunchbox

Kim Dae-seok's Mul Parae Muchim

A tangy green-laver salad with crisp radish and a small amount of fresh wasabi in the dressing.

15 minEasyside dish
green laverradishgreen onionbell pepperfresh wasabi
seasonal dishtangy sweetside dish

Solo Cooking God Cabbage Pork Belly Rice Bowl

A Japanese-style rice bowl featuring crispy grilled pork belly seasoned with salt and pepper, topped with a sweet-simmered cabbage sauce, enhanced with wasabi and egg yolk for depth of flavor.

10 minEasyRice bowls
pork bellycabbageoyster saucelight soy sauceegg
Japanese stylehearty mealsweet and savory

Shin Dong-min's Eggplant and Matsu Noodles

A refined Japanese-style noodle dish featuring grilled eggplant with charred skin, finely ground matsu root, and miso paste.

25 minNormalNoodles & bunsik
somen noodlesmatsu rooteggplanttomatomiso paste
Japanese someneggplant dishfine dining

Shin Dong-min's Aged Large Amberjack Sushi

Premium sushi made with large amberjack meat aged for 30 minutes to maximize chewiness and grilled fin with a smoky flavor, crafted using authentic Japanese sushi techniques.

30 minHardMeat & mains
Aged amberjack sashimiFresh wasabiPerilla leavesGreen onionLemon
Aged sashimiJapanese cuisineFine dining

Shin Dong-min's Ma Onsen Egg Cold Udon

A bokke-style cold udon where chilled udon noodles are mixed with finely grated ma and a smooth onsen egg made in a rice cooker, creating a refreshing and luxurious dish.

30 minNormalNoodles & bunsik
udon noodlesmaeggtomatonutrient-rich chives
bukkake udonma dressingjapanese cuisine

Striker Chef's Scallion Jjajangmyeon

A luxurious jjajangmyeon dish featuring plenty of fragrant scallions, topped with crispy pan-seared beef short ribs and enoki mushrooms.

10 minEasyMeat & mains
Jjajangmyeon noodlesScallionsBeef short ribsEnoki mushroomsFresh wasabi
JjapaghettiSuper SimpleGuest-Worthy

Kim Dae-seok's Perilla Leaf Wrapped Radish

A side dish made by layering thin radish and perilla leaves with a homemade pickling liquid blended from orange and wasabi.

20 minEasyside dish
radishperilla leavesorangefresh wasabivinegar
perfect meat pairingcamping recipepickled side dish

Aha Bujang's Chicken Gulim Mandu

Super simple gulim mandu made by shaping minced chicken thigh and vegetables into rounds and rolling them in starch powder, no wrappers needed

30 minNormalMeat & mains
chicken thighonioncabbagecarrotlarge green onion
mild flavormeat dishfor guests

Aha Bujang's Yeosu Gat Kimchi

Yeosu stone mustard leaf kimchi with fresh wasabi for a sharp, pungent flavor, quickly salted with salt and sugar

50 minEasyside dish
mustard leavesfermented sand lance saucesaeujeot (Korean salted fermented shrimp)fresh wasabiminced garlic
rice thiefside dishhome-cooked meal

Kim Jin-soon's Rice Cooker Dak Baeksuk

A nourishing dak baeksuk that melts even dry breast meat in your mouth, cooked in a rice cooker's multi-cook mode and served with a special chive and wasabi dipping sauce.

1 hr 10 minEasySoups & stews
Korean native chickensamgyetang tea bagonionlarge green oniongarlic
super simplenourishing foodsoup dish