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Okjubu's All-in-One Gimbap
A super simple gimbap made by putting rice, gimbap ingredients, and eggs directly into an electric rice cooker and cooking them all at once—no separate stir-frying needed.
ricecarrotgimbap hamspicy beef jerkyegg
super simpleone-pan meallunchbox
Jung Ji-sun's Garlic Ribs Fritter
A signature dish by Chef Jung Ji-sun, featuring fresh rib meat with ample minced garlic, coated in starch and glutinous rice flour, then deep-fried to a crisp perfection.
rib meateggoyster saucesohongjuminced garlic
meat fritterrecommended snackhome party
Hong Shin-ae's Sutgarak Gyeran-mari
A super simple rolled omelette made quickly and easily with just two spoons, resulting in a moist and fluffy texture like castella cake.
EggsGyeran-ganjang
Super SimpleLunchbox Side DishSolo Cooking
Yeo Kyung-ok's Guangdong-Style Sweet and Sour Pork
Authentic Guangdong-style sweet and sour pork made by coating tenderloin with a crispy batter and tossing it in a tangy, sweet ketchup-based sauce.
pork loinpineapplebell pepperonionwood ear mushroom
Chinesesweet and sourentertaining guests
Yeo Kyung-rae's Moja Shrimp
A premium Chinese dish where large shrimp are split open and flattened, then stuffed generously with minced meat and shrimp paste, and deep-fried until crispy.
shrimpminced porkgreen oniongingergarlic
special occasiondeep-fried dishseafood dish
Yeo Kyung-ok's Lajogi
A fragrant Chinese-style chicken dish made by stir-frying crispy fried chicken thigh meat in a thick, spicy gochujang-based sauce with oyster sauce and chili oil.
chicken thigh meatdried shiitake mushroomsbamboo shootsgreen chili pepperred chili pepper
Chinese cuisinemeat dishspicy flavor
Yeo Kyung-ok's Crab Meat Soup
A traditional Chinese-style soup simmered to be soft and delicate with tender crab meat and crisp enoki mushrooms, enriched with beaten egg white for a fluffy, savory texture.
crab meatenoki mushroomsgingereggrice wine
Chinesesmooth texturebreakfast
Yeo Kyung-ok's XO Sauce Fried Rice
A fragrant and savory Chinese-style fried rice with a light, fluffy texture, made using minimal ingredients and XO sauce.
eggsXO sauceshiitake mushroom bouillon powder
Ultra-simpleChinese-styleOne-bowl meal
Yeo Kyung-ok's Shrimp Fried Rice
A premium Chinese-style shrimp fried rice that maximizes the texture of fluffy grains and chewy shrimp, using ready-made rice for a restaurant-quality result at home.
instant riceeggsshrimpgreen onioncarrot
Chinese-styleone-bowl mealultra-simple
Park Eun-young's Uni-jjajang
A simple and delicious homemade uni-jjajang recipe using minced pork and finely chopped onions, delivering a smoky, savory flavor that's easy to enjoy at home.
porkoniongarlicchunjangoyster sauce
Chinese-styleeasyhomemade meal
Seungwoo Dad's Gyu Katsu Hi-Rice
A Japanese-Korean fusion rice bowl featuring rich beef short ribs and plenty of onions, topped with a moist, fluffy scrambled egg layer.
Hi-rice sauceBeef short ribsOnionEnoki mushroomsEggs
Ultra simpleRice killerGourmet dish
Yeo Kyung-ok's Egg Fried Rice
A simple, fluffy fried rice made by perfectly cooking the eggs first to remove moisture, resulting in a satisfyingly crisp texture
eggsonion
SimpleOne-bowl mealChinese-style