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Kim Dae-seok's Young Radish Kimchi
Using beef bone broth and onion brine to balance the sharpness of young radish and create a deep, savory flavor, this recipe ensures crisp, fail-proof kimchi even for cooking beginners.
young radishnew sugargreen oniondried anchovy saucedried chili peppers
seasonal dishkimchi seasontraditional kimchi
Kim Dae-seok's Scallion Kimchi
A restaurant-style scallion kimchi with deep umami flavor, made by first salting the scallions with dried anchovy sauce and sea salt, then mixing them with a special seasoning of beef bone broth and dried chili peppers.
scallionsdried anchovy saucedried chili peppersleftover riceshrimp paste
rice thiefmeat companionunique kimchi
Kim Dae-seok's Radish Kimchi
A refreshing radish kimchi made by slicing radishes roughly and coarsely, leaving the skin on like sharpening a pencil, then marinating them with dried chili peppers and seasoned rice for a crisp, cool flavor.
radishgreen onionred pepper powderdried chili peppersanchovy fish sauce
stone pickledrefreshing flavorkimjang side dish
Kim Dae-seok's Altari Chonggak Kimchi
A deep, savory flavor is achieved by adding secret beef bone broth and freshly ground dried chili peppers, while New Sugar balances the spiciness and maximizes crispness in this Altari Chonggak Kimchi.
Altari radishDried chili peppersRed pepper powderBeef bone brothanchovy fish sauce
Homemade kimchiKimjang recipeSeasonal food
Kim Dae-seok's Autumn Yeolmu Kimchi
An unbrined autumn yeolmu kimchi gently mixed with a seasoning of soaked dried chilies, apple, onion, and cold rice.
Young radish greensDried chili peppersAppleOnionGreen onion
Homemade kimchiSeasonal dishSide kimchi
This Man's Cook Braised Short Ribs with Yuzu Paste
Braising pork short ribs in cola to remove off-flavors and enhance tenderness, then finishing with a savory-sweet yuzu paste for rich umami and glossy finish
pork short ribscolayuzu pastesoy sauceoyster sauce
entertaining dishrice companionsweet-savory
Kim Dae-seok's Minari Kimchi
A crisp, refreshing kimchi made without soaking, featuring a tangy, savory flavor enhanced with dried chili peppers and cold rice paste.
minari (Korean water parsley)onionappledried chili pepperssalted shrimp
seasonal foodfridge cleanupspicy and crunchy
Kim Dae-seok's Garlic Chive Kimchi
Premium garlic chive kimchi with a rich, savory umami flavor from simmered anchovy fish sauce that clings to the palate.
garlic chivesonionCheongyang chili pepperdried chili pepperapple
Great with riceDelicacy KimchiUltra Simple
Lim Sung-geun's Universal Seasoning Paste Chives Kimchi
A magical universal kimchi seasoning paste enhanced with ground dried chili for deep umami flavor, allowing you to make chive kimchi instantly without the tedious soaking process.
chivesminced gingerminced garlicmonosodium glutamateshrimp paste
kimchi recipeside dishpickling seasoning
This Man's Cook Pork Ribs Stew
A tender pork ribs stew with perfectly balanced golden seasoning ratio based on meat weight and enhanced umami from dried shiitake mushrooms
pork ribsradishcarrotshiitake mushroomgreen onion
golden ratioentertaining gueststender and juicy
Jang Ho-jun's Shiokombu Pasta
An Eastern-style oil pasta that highlights the savory depth of salted kelp (shiokombu), stir-fried in fragrant garlic oil and enriched with butter and egg for a smooth, creamy finish.
Pasta noodlesShiokombuGarlicOlive oilDried chili pepper
Noodle dishSuper simpleUmami
Aha Bujang's Gambas
A super-simple gambas made by thinly slicing and blanching broccoli stems, then seasoning with chicken stock and fermented sand lance sauce for deep umami.
shrimpbroccoliminced garlicdried chili pepperchicken stock
super simplehome partysoju snack