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333 recipes found.

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Yoon Yi-ryeon's Braised Fresh Peanuts

Fresh peanuts stir-fried in sesame oil and braised in a soy sauce seasoning, creating a nutty and savory side dish

25 minEasyside dish
fresh peanutssesame oilJin-ganjangsoup soy saucestarch syrup
side dishsavoryhome cooking

Okjubu's Kongjaban (Soy-Braised Black Beans)

A super-simple kongjaban with a soft, tender texture that even kids enjoy.

20 minEasyside dish
black beansdashima (dried kelp)soy saucemirim (cooking wine)sesame oil
side dishsuper simplerice thief

Aha Bujang's Dak Naejang-tang (Chicken Offal Stew)

A savory and chewy chicken offal stew, simmered down with yolk-like undeveloped eggs, fragrant perilla leaves, and a spicy seasoning.

25 minNormalSoups & stews
chicken offalperilla leavesonionlarge green onioncheongyang chili pepper
soup dishrice thiefunique dish

This Man's Cook Corn Stew

A delicious side dish made by simmering leftover boiled corn in a soy sauce broth with kelp and dried chili peppers.

25 minEasyside dish
cornkelpdried chili peppersoy saucecooking wine
fridge-clearingunique dishsweet-salty-sweet

Okjubu's Tteongguri Gimbap

A unique and chewy gourmet gimbap stuffed with various fillings inside whole fish cake

25 minNormalRice bowls
Gimbap seaweedWhole fish cakeGreen chili pepperCarrotBurdock root stew
Unique dishFish cake recipeLunchbox

Lee Yeon-bok's Spicy Ma La Dendrobium Stir-Fry

A unique fusion dish featuring tenderized dendrobium, pounded with a mallet and stir-fried with a spicy, numbing Ma La sauce.

20 minEasyside dish
peeled dendrobiumstore-bought Ma La saucecooking wineoyster saucegarlic
fusion cuisinerice side dishrice killer

Oh Se-deuk's Cantonese-style Ssogari Jjim

A top-tier steamed fish dish where precious mandarin fish is gently steamed, then boiling oil is poured over to maximize the Chinese-style scallion oil aroma.

25 minNormalMeat & mains
mandarin fishmushroomslarge scallionsgingergarlic
fine diningChinese-styleguest-worthy

Oh Se-deuk's Cantonese-style Ureok Jjim

A white fish steamed dish that brings out a luxurious Chinese restaurant-style flavor by pouring hot cooking oil over shredded green onions.

20 minNormalMeat & mains
RockfishGreen onionGingerSoy sauceCooking wine
Super easyGourmet dishChinese-style

Yoon Yi-ryeon's Grilled Smoked Duck with Bok Choy

A simple yet deeply flavorful dish of grilled smoked duck and bok choy, finished with a spicy garlic sauce.

20 minEasyMeat & mains
smoked duckbok choycooking oilgarlicjin soy sauce
spicysimplefor guests

Yoon Yi-ryeon's Spicy Fish Cake Stir-fry

Flat fish cakes are pan-fried until golden, then stir-fried with Korean hot chili peppers and onion for a spicy, peppery side dish.

15 minEasyside dish
flat fish cakesKorean hot chili peppersonionsoy saucecooking wine
basic side dishspicydrinking snack

Yoon Yi-ryeon's Ojingeo Jangjorim

A summer braised dish where squid is gently blanched and simmered in vegetable stock and seasoning. Eggs, cucumber, and shiitake mushrooms come together to make a great rice accompaniment.

30 minNormalside dish
cleaned squidwhite cucumberboiled eggsgreen oniononion
basic side dishrice thiefsummer dish

Yoon Yi-ryeon's Salted Mackerel Jjim

A clean-tasting steamed dish made by salting and aging mackerel, then steaming it and topping with chili peppers and Korean mint leaves.

40 minEasyside dish
mackerelsaltvinegarsojucooking wine
side dishdrinking snackclean taste
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