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3,572 recipes found.

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Yeo Kyung-ok's Sichuan-style Soup Noodles

A clean, spicy noodle dish where the sharp heat of green chili peppers blends gently with fresh seafood and vegetables in a clear broth.

20 minNormalNoodles & bunsik
Chinese noodlesonionpumpkinbamboo shootswood ear mushrooms
clear brothspicy and refreshinghangover remedy

Solo Cooking God's Value-For-Money Jajang Tteokbokki

A budget-friendly jajang tteokbokki made in just 5 minutes using instant 3-minute jajang sauce and tonkatsu sauce, without the complicated process of stir-frying pastes.

10 minVery easyNoodles & bunsik
tteokbokki rice cakesfish cakeVienna sausagegarlic3-minute jajang sauce
snack foodultra-simplevalue-for-money

Solo Cooking God's Endurance Rice Bowl

A meat-topped rice bowl made by simmering minced onion and pork in store-bought tomato sauce over low heat to create deep, savory flavor.

40 minEasyRice bowls
PorkOnionTomato sauceGreen onionCheongyang chili pepper
Unique dishRice thiefOne-bowl meal

Hwang Jin-sun's Bipungtang Kkotge

A Hong Kong-style crab dish where deep-fried crab is tossed with crispy garlic flakes and breadcrumb seasoning to maximize flavor.

35 minHardMeat & mains
crabbreadcrumbsminced garlicVietnamese chili peppercelery
Chinese-styleFor guestsHome party

Hwang Jin-sun's Hongmen Fish

Authentic Chinese-style braised fish with a firm exterior fried in oil, enhanced with the rich aroma of pork fat and star anise, gently simmered to perfection for a tender texture.

30 minNormalMeat & mains
fishpork fatgreen oniongingergarlic
Rice KillerBroth DishGourmet Dish

Raymon Kim's Hong Kong-Style Pork Loin Fritters

Crispy deep-fried pork loin tenderized with baking soda, stir-fried with fragrant bell peppers and green onions using just salt and white pepper—authentic Hong Kong-style fried meat dish.

40 minNormalMeat & mains
pork loinbell peppergreen onionbird's eye chiligarlic
crispy outside, juicy insideunique flavorentertaining guests

Raymon Kim's Yu Xiang Rou Si (Sichuan-Style Shredded Pork)

A special dish of stir-fried pork strips, garlic scapes, and wood ear mushrooms quickly tossed in a spicy-sour Sichuan-style sauce

20 minNormalMeat & mains
pork loin (for japchae)soy saucewatercornstarchShaoxing wine
rice thieflate-night snackspecial occasion

Raymon Kim Black Bean Sauce Spare Ribs

A Chinese dim sum-style spare ribs dish featuring small pieces of pork spare ribs marinated with ginger aroma and coated in cornstarch, then steamed gently with black bean sauce.

1 hr 20 minNormalMeat & mains
pork spare ribsgingergarliccornstarchblack bean sauce
Chineseunique dishbeer pairing

YOOXICMAN Pan Tandoori Chicken

Indian-style tandoori chicken made by marinating chicken in yogurt and various spices, pan-searing it, and infusing it with a smoky flavor using heated charcoal.

50 minNormalMeat & mains
ChickenPlain yogurtChili powderGaram masalaTurmeric powder
Exotic CuisineSpicy FlavorHousewarming Food

This Man's Cook Kalguksu Stir-Fried Noodles

A highly addictive stir-fried kalguksu featuring tender noodles mixed with sautéed zucchini and vegetables in a spicy, savory sauce.

15 minEasyNoodles & bunsik
kalguksuzucchinionioncarrotgreen onion
easyfridge-clearingappetite-boosting

This Man's Cook Beef and Chili Eggplant Stir-Fry

A nutritious side dish made by first removing moisture from eggplant in the microwave, then stir-frying with beef and chili peppers in a sweet-savory sauce.

25 minNormalside dish
beefeggplantchili peppersgreen onionred pepper
rice killersweet-savoryunique side dish

Yoon Joomo's Spicy Tofu Jeon-gol

A refreshing, spicy tofu stew with a clean, crisp broth made without gochujang, using only chili powder, soy sauce, and perilla oil—never greasy or heavy.

35 minEasySoups & stews
tofupotatoenoki mushroomgreen chili pepperred chili pepper
broth dishspicy flavorperfect with rice
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