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109 recipes found.

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Hwang Jin-sun's Seafood Ulmyeon

A warm and savory traditional Chinese-style Korean noodle dish with various vegetables and fresh seafood, thickened with starch.

20 minNormalNoodles & bunsik
jungwhamyeonbeefporkshrimpsquid
noodle dishChinese-stylemild flavor

Aha Bujang's Homemade Oyster Jjamppong

A homemade oyster jjamppong that stir-fries fresh oysters and vegetables in a subtle scallion-garlic oil to create a deep, refreshing broth

15 minEasyNoodles & bunsik
oystersramyun noodlesonionnapa cabbagezucchini
broth dishhangover cureChinese-style

Aha Bujang's Toowoomba Jjamppong

A one-pan cream jjamppong with a rich, savory depth from chicken powder and cheese in a milk and heavy cream base

15 minEasyNoodles & bunsik
spaghettionionfrozen shrimpsquidminced garlic
creamyChinese-styleone-pan dish

Aha Bujang's Cream Jjamppong

A rich and spicy cream jjamppong made in 5 minutes by adding fresh cream and sautéed onions to Jin Jjamppong, delivering a restaurant-style flavor.

10 minVery easyNoodles & bunsik
Jin Jjamppongfresh creamonionminced garlicchicken powder
creamyChinese-styleunique dish

Yeo Kyung-ok's Wonja Tang

A rich and savory wonja soup made by frying chewy, seasoned ground pork dumplings with vegetables in a clear broth.

25 minNormalSoups & stews
ground porkbok choyshiitake mushroomsgreen onionginger
souppremium dishChinese-style

Hwang Jin-sun's Garlic Steamed Shrimp

A popular Chinese-style dish where plump, cleaned shrimp and chewy glass noodles are topped with a sizzling oil-infused special garlic sauce and gently steamed to perfection.

20 minEasyMeat & mains
ShrimpGarlicGlass noodlesChicken powder
For guestsSuper easyUnique dish

Hwang Jin-sun's Daege-sal-bokkeum

A dish of tender snow crab meat and mushrooms stir-fried in ginger-infused scallion oil, bound into soft, cloud-like curds with starch and egg whites.

15 minNormalMeat & mains
Snow crab meatGreen onionMinced gingerCanned bamboo shootsKing oyster mushroom
Fine diningGuest-worthyUncommon dish

Aha Bujang's Chinese-Style Omeurice

A Chinese-style omeurice with a fluffy egg blanket filled with shrimp and crab sticks, laid over rice stir-fried with mayonnaise for a rich, savory flavor.

20 minEasyRice bowls
eggscrab sticksgarlic chivescarrotshrimp
Chinese-styleone-bowl mealfusion cuisine

Aha Bujang's Homemade Yubu Pockets Udon

A hearty udon with yubu pockets generously stuffed with seasoned pork filling, served in a rich chicken broth with various toppings

20 minEasyNoodles & bunsik
udon noodlesyubuground porkKorean fish cake (eomuk)scallions
soup dishhomemadenoodle dish

Aha Bujang's Galbi Fried Rice

Galbi fried rice that achieves barbecue flavor without artificial smoky seasonings, using smoked paprika powder and tomato sauce.

15 minEasyRice bowls
pork ribsKorean piman peppereggsmoked paprika powderchicken powder
super simplebudget-friendlysmoky flavor

Aha Bujang's Fresh Tomato Basil Pasta

A fragrant, super-simple pasta with a sweet-and-sour balance achieved by adding vinegar and sugar to a puree made from fresh tomatoes.

20 minEasyNoodles & bunsik
cherry tomatoesbasilbutton mushroomssalamipasta
home partysuper simpleunique dish

Yeo Kyung-ok's Cantonese-Style Shrimp Tofu Steamed Dish

A refined steamed dish featuring tender tofu stuffed with chewy shrimp, enhanced with hot scallion oil and savory soy sauce for deep flavor.

20 minNormalMeat & mains
tofushrimpstarchchicken powdergreen onion
Chinese-styleentertaininghomestyle
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