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Aha Bujang's Raw Fish Restaurant-Style Clam Soup
A clean and refreshing raw fish restaurant-style clam soup made without minced garlic, using clams, large green onion, cheongyang chili pepper, and clam dashida
clamslarge green onioncheongyang chili pepperclam dashida
super simplesoup dishhome cooking
Aha Bujang's Sundubu Jjamppong-tang
A special jjamppong-tang that adds the softness of sundubu to a deep, spicy broth made by stir-frying pork and seafood with seasonings.
sundubuporkfrozen seafood mixonionlarge green onion
rice thiefsoup dishhangover cure
Aha Bujang's Clear Soybean Sprout Soup
A super simple clear soybean sprout soup that achieves deep flavor with beef seasoning and minced garlic, without making a separate broth.
soybean sproutsminced garlicbeef dashidalarge green onioncheongyang chili pepper
super simplesoup dishhangover cure
Aha Bujang's Classic Mung Bean Pancake
A traditional mung bean pancake made by grinding soaked mung beans and pan-frying them with pork, mung bean sprouts, and bracken in lard until crispy.
mung beansground porkmung bean sproutsbrackencheongyang chili pepper
holiday foodcrispy outside, moist insidefor guests
Aha Bujang's Kyochon Red Combo Chicken
Chicken marinated with soy sauce and cheongyang chili powder, coated in a thin batter, fried, and finished with a sweet and spicy red sauce brushed on like a glaze.
chicken legscheongyang chili powdersoy saucefrying mixstarch
fried dishesspicybeer snacks
Lim Sung-geun's Kimchi Mari Naengmyeon
A refreshing summer delicacy quickly made with store-bought naengmyeon noodles, sour kimchi brine, and anchovy broth
naengmyeon noodlessour kimchituna extractlarge green onioncheongyang chili pepper
summer delicacysuper simplenoodle dish
Aha Bujang's Refreshing Mussel Soup
A pojangmacha-style mussel soup with a spicy and clean taste, made by slowly simmering mussels from cold water to create a rich broth, then adding cheongyang chili pepper and garlic.
musselscheongjuminced garliclarge green onioncheongyang chili pepper
soup dishhangover curesoju snack
Aha Bujang's Braised Monkfish (Agujjim)
Tender monkfish and crunchy soybean sprouts, enhanced with buttery richness and a spicy special sauce, creating a braised monkfish that surpasses restaurant quality.
monkfishsoybean sprouts for braisingonioncheongyang chili pepperscallions
rice thiefguest-worthymeat dish
Aha Bujang's Driver's Restaurant-Style Brothy Spicy Stir-Fried Pork
Pork, vegetables, seasoning, and water are all added to a pan and simmered down to a driver's restaurant-style brothy spicy stir-fried pork, perfect for mixing with rice.
porkonionlarge green onionoyster mushroomscheongyang chili pepper
rice thiefsuper simplehome-cooked meal
Aha Bujang's Soy Sauce Bibim Guksu
A special noodle recipe of chewy somyeon, vegetables, and whelk mixed with a soy sauce-based seasoning made with alcohol-burned mirim.
somyeoncucumbercabbagecarrotegg
all-purpose sauceunique dishlate-night snack
Aha Bujang's Magic Red Powder Dakbokkeumtang
A super-simple dakbokkeumtang that achieves a deep, professional-style spiciness using only magic red powder seasoning and minced garlic
whole chickenonionlarge green onionminced garlicgochugaru
rice thieflate-night snacksuper simple
Ttukdak Hyung's Gukmul Dakbal
Spicy and sweet secret sauce with crunchy bean sprouts steamed in a rice cooker until the bones easily come out, pojangmacha-style spicy braised chicken feet.
chicken feetsojubean sproutsgochujanggochugaru
SpicyLate-night snackUnique dish