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Ttukdak Hyung's Cheonggukjang
A traditional restaurant-style cheonggukjang stew that uses deeply brewed anchovy broth and blender-ground radish as a base, adding refreshing coolness and umami.
anchovy stock packradishsour kimchioyster mushroomsshiitake mushrooms
SavorySoup DishRice Thief
Kim Dae-seok's Chadol Doenjang Jjigae
Sautéing beef brisket with doenjang first, then adding a generous spoon of cheonggukjang to create a rich, savory flavor in this hearty chadol doenjang jjigae.
beef brisketdoenjangcheonggukjangtofuzucchini
Rice thiefBroth dishHome cooking
Aha Bujang's Clam Cheonggukjang Doenjang-jjigae
A foolproof Korean barbecue restaurant-style doenjang-jjigae that subtly incorporates cheonggukjang for a deep, savory richness.
potatozucchinioniontofushiitake mushrooms
rice thiefsoup dishhome cooking
Kim Dae-seok's Blue Crab Doenjang Jjigae
A doenjang stew with a refreshing and deep flavor, made by sautéing doenjang and cheonggukjang in oil and adding blue crab and seafood stock
doenjangcheonggukjangonionCheongyang chili pepperKorean squash
broth dishrestaurant-styledeep flavor
Sung Si-kyung's Kimchi Cheonggukjang
A rich, hearty, and spicy cheonggukjang stew made by stir-frying thinly sliced pork belly with well-fermented kimchi to create a deep, savory flavor.
thinly sliced pork bellykimchicheonggukjangdoenjangtofu
rice thieffridge clean-outsoup dish
Kim Go-eun's Spring Welcome Dallae Doenjang Jjigae
Packed with potatoes and simmered thoroughly, then blended with two types of doenjang for deep flavor, finished with fresh dallae and clam for a refreshing touch—Kim Go-eun's homestyle doenjang jjigae.
potatozucchinioniongreen onionchili pepper
home cookingsoup dishseasonal dish
Baek Jong-won's Anchovy Cheonggukjang Jjigae
A cheonggukjang jjigae made with anchovies and aged kimchi for a refreshing taste, similar to kimchi jjigae, then generously mixed with cheonggukjang for a mild and savory flavor.
CheonggukjangAnchoviesKimchiOnionGreen onion
super easybrothy dishhome meal
Ttukdak Hyung's Famous Restaurant-Style Doenjang Jjigae
A hearty, spicy stew made with savory doenjang and cheonggukjang, featuring beef sirloin, zucchini, and tofu.
doenjangcheonggukjanggochugarubeef bone brothzucchini
soup dishesrice thiefhearty
Aha Bujang's Perfect Doenjang Jjigae
A doenjang jjigae made with a golden-ratio doenjang sauce enhanced with cheonggukjang, simmered deeply with whole broth anchovies for a rich, robust flavor
doenjangcheonggukjanggochugarubeef dashidaMiwon
soup disheshome-cooked mealsumami
Ttukdak Hyung's Pork Doenjang Jeongol
A deep and hearty doenjang jeongol made by simmering pork and radish to create a rich broth, then adding cheonggukjang and meju powder for an authentic countryside-style flavor.
porkradishsojunapa cabbageoyster mushrooms
home mealbrothy dishrice-friendly
Aha Bujang's Beef Bone Extract Kimchi Cheonggukjang Jjigae
A deeply savory and refreshing kimchi cheonggukjang jjigae, made with rich beef bone extract and well-fermented sour kimchi, without any overpowering smell—the ultimate home-cooked meal.
cheonggukjangporksour kimchitofuzucchini
soup dishesrice thiefhangover cure
Kim Dae-seok's Tomato Crab Doenjang Jjigae
An original doenjang jjigae that eliminates the muddiness of soybean paste with caramelized onion and cherry tomatoes, while maximizing savory flavor with refreshing crab.
OnionDoenjangCheonggukjangPotatoZucchini
StewUnique dishHome-cooked meal