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Baek Jong-won's Mixed Pork Steamed Dish
A generous, guest-ready dish featuring assorted leftover vegetables from the fridge, sliced and layered, topped with thin pork slices and steamed to perfection. Served with a tangy-sweet garlic soy sauce for dipping.
porkbean sproutsonionshiitake mushroomsweet potato
easyfridge-clearinghealthy diet
Baek Jong-won's Perilla Seed Kalguksu
A simple and refreshing golbangi-mujim made without gochujang, using only basic pantry ingredients—sugar, vinegar, red pepper powder, seasoned garlic, and salt—with added dried anchovy strips for a clean, crisp flavor.
canned golbangidried anchovy stripsgreen onion slicesred pepper powdervinegar
easyside dishlate-night snack
Lee Yeon-bok's Junggwa Naengmyeon
A recipe for Chinese-style cold noodles enjoyed cool and refreshing, with a sweet, sour, and spicy special broth blended with rich peanut butter.
Chinese-style noodlesLiquid chicken stockTuna fish sauceVinegarRegular soy sauce
summer dishSlushy ice techniquenoodle dish
Lee Yeon-bok's Chinese-Style Cucumber Salad
A sweet and sour, crunchy Chinese-style cucumber salad made by pounding cucumbers with the back of a knife, without using heat or a frying pan.
cucumbergarlicgreen onioncheongyang chili pepperdoubanjiang
Chinese-style cucumber saladsuper easyno-cook
Okjubu's Super Simple Meat and Vegetable Steamed Dish
A savory dish featuring tender pork belly steamed over crisp soybean sprouts, served with a special homemade meat sauce for dipping.
pork bellybean sproutssoy saucevinegarsugar
meat dishhealthy mealCypress steaming style
Okjubu's Yutjeon
A soft and savory yutjeon made in just 10 minutes by coating thinly sliced beef with tempura flour and egg wash.
beeftempura floureggsoy saucevinegar
meat dishsuper easyDrinking snack
Lee Won-il Corn Puree Bacon Chutney Grilled Squid
A premium restaurant-style dish featuring tender sweet corn puree and tangy-sweet bacon chutney served alongside perfectly grilled squid with a crisp exterior and soft interior.
abaloneonionbaconvinegarsweet corn
Fine diningHome partyGourmet cuisine
Seungwoo Dad's Kkanpung Mandu
Crispy fried frozen dumplings are simmered in a sweet, sour, and spicy sauce with Cheongyang peppers, creating a sophisticated Chinese dish.
Frozen dumplingsVinegarSoy sauceOligosaccharideChili oil
spicylate-night snacksuper easy
Solo Cooking God's Pork Belly Rice Noodles
A quick and easy rice noodle soup with rich, restaurant-quality broth made in just 5 minutes using fish sauce and oyster sauce, topped with savory pork belly
pork bellygarlicdried anchovy fish sauceoyster saucechicken stock
quick and easysoup dishunique dish
Solo Cooking God's Spicy Perilla Seed Pork Belly Stir-Fry
A dish that features aromatic whole garlic and fish sauce-style seasoning stir-fried in the rich fat of pork belly, then finished with a crisp chili pepper and a spoonful of vinegar for an exotic touch.
pork bellywhole garlicperilla pepperdried anchovy sauceoyster sauce
rice thiefultra simplelate-night snack
Solo Cooking God's Sampa Rice Bowl
Pan-seared pork belly with a crispy, chewy coating made by dusting potato starch onto the fat, served with a sweet and savory scallion sauce in a Chinese-inspired style
pork bellypotato starchscallionoyster saucetonkatsu sauce
meat dishrice killerspecial occasion
Solo Cooking God Hong Kong-Style Tomato Hangover Ramen
A Hong Kong-style hangover ramen that replaces tomato with a combination of ketchup, anchovy sauce, and vinegar for a sweet-and-sour depth of umami flavor.
Spicy ramenKetchupAnchovy sauceOnionEgg
Hangover remedyRamen recipeUltra-simple