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This Man's Cook Tofu Egg Custard
Sautéed mashed tofu and minced vegetables in sesame oil intensify the rich aroma, then gently steamed over low heat for a smooth and delicate tofu egg custard.
tofueggscarrotoniongreen onion
Kids side dishbreakfasthearty side dish
This Man's Cook Tofu Jjigae
Pan-fry tofu on both sides until golden to prevent crumbling, then simmer with beef and plenty of vegetables for a refreshing, spicy stew.
tofubeefgreen kalenapa cabbageonion
soup dishhearty mealentertaining
This Man's Cook Simple Egg Soup
A quick and refreshing egg soup made using myeongran-jjeot without the hassle of tedious prep work.
myeongran-jjeotradishoniontofugreen onion
souprice companionhearty meal
Ttukdak Hyung's 3 Dishes Made with No Brand Domestic Premium Cabbage Kimchi
Spicy kimchi stew, homemade kimchi dumplings, and kimchi jajang made with No Brand premium cabbage kimchi, pork shoulder, and tofu
No Brand premium cabbage kimchipork shouldertofubeef bone brothred chili powder
large portionsoup dishhome cooking
This Man's Cook's Onion Garnish Dubu Jorim
A dubu jorim made by pan-frying tofu without water, reducing a seasoning sauce, and topping it with crunchy stir-fried onion garnish.
tofuonionsoy saucegreen onionsesame oil
super simplerice thiefside dish
Ttukdak Hyung's Kimchi Mandu
Delicious kimchi mandu made by seasoning ground pork, sour kimchi, and tofu with a spicy kick, wrapping in dumpling wrappers, and steaming.
dumpling wrappersground porksour kimchitofukkakdugi
side dishrice thiefspicy
Kim Dae-seok's Tofu Gimbap
A light and healthy diet gimbap made with crumbly pan-fried tofu and plenty of crisp pickled radish, replacing the usual rice for carbohydrates.
tofupickled radisheggsgreen chiliscallion
super simplehealthy dishone-bowl meal
Kim Dae-seok's Mapo Eggplant Stir-Fry
A Sichuan-style mapo eggplant stir-fry made without doubanjiang, using soybean paste and oyster sauce instead—perfect for mixing into rice with a quick stir.
eggplanttofupork minceoniongreen onion
rice killerone-bowl mealSichuan-style
Kim Dae-seok's Pumpkin Leaf Wraps with Low-Salt Soybean Paste Stir-Fry
A refreshing summer delicacy featuring tender steamed pumpkin leaves washed in vinegar water, wrapped around a savory stir-fry of tofu and ground beef seasoned with low-salt soybean paste.
pumpkin leavesgreen oniononiongreen chili peppertofu
summer delicacyrice companionseasonal dish
Kim Dae-seok's Summer Doenjang Jjigae
A summer seasonal doenjang jjigae featuring fresh potatoes and zucchini, where the doenjang is first sautéed to eliminate its pungent aroma and enhanced with a touch of ssamjang for a rich, savory depth.
zucchinipotatooniongreen onionchili pepper
soupeasyhome cooking
Kim Dae-seok's Curry Starch Tofu Pancake
Coating tofu with a mixture of potato starch and curry powder, then pan-frying until golden brown to create a deliciously chewy texture and subtle curry aroma—this is a standout tofu pancake dish.
TofuGreen onionChili pepperRed pepper powderCurry powder
EasyKid-friendly snackUnique dish
Kim Dae-seok's Ureong Gangdoenjang
A savory rice thief dish made with swamp snails (ureong) cleaned with flour, combined with anchovies and tofu to enhance umami while reducing saltiness.
Swamp snailsOnionZucchiniGreen onionRed chili pepper
Rice thiefStew dishAll-purpose sauce