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Yeo Kyung-rae's Hwagworyuk
A traditional Chinese-style dish stir-fried with pork belly and crisp vegetables in a spicy doubanjiang sauce and savory chunjang sauce.
pork bellynapa cabbagebamboo shootsshiitake mushroomswood ear mushrooms
Chinese cuisinerice companionchef
Yeo Kyung-rae's Sichuan Spicy Japchae Dumplings
An innovative Chinese-style dumpling featuring a bold Sichuan-spiced sauce and crisp vegetables in perfect harmony.
wheat flourground porkbell pepperonionrice wine
unique dumplingsChinese-style dumplingsnoodle dish
Yeo Kyung-rae's Crab Meat Omelette
A rich and thick Chinese-style crab meat omelette with a subtle ginger aroma
crab meateggsgreen onion slicespotato starchshaoxing wine
easyrice companionhomemade meal
Yeo Kyung-rae's Hongso Grouper
A premium braised grouper dish with deep, rich flavor using soy sauce and oyster sauce as a base, inspired by traditional Chinese cooking techniques.
groupergreen oniongarlicgingerbamboo shoot
traditional Chineseentertaining dishsignature dish
Yeo Kyung-rae's Oyster Soup Noodles
A refreshing and clean Chinese-style oyster soup noodles made with fresh seasonal oysters and spinach
oystersChinese noodlesspinachmushroomsminced garlic
seasonal dishoyster dishsoup dish
Yeo Kyung-rae's Pork Ribs Stew
A super-fast pork ribs stew cooked in just 15 minutes using a special sauce with fermented soybean paste and a pressure pot, resulting in tender, melt-in-your-mouth ribs.
pork ribsgingerstar anisescalliononion
pork ribs stewsuper fastholiday dish
Yeo Kyung-rae's Chinese-style Udon
A traditional Chinese udon with a rich garlic broth, simmered with fresh seafood and mushrooms for a refreshing and clean taste.
udon noodlessquidshrimpenoki mushroomshiitake mushroom
soup dishhangover remedynoodle dish
Yeo Kyung-rae's Seafood Jjamppong
The ultimate homemade seafood jjamppong recipe from Yeogane that delivers deep, rich broth flavor right at home
Chinese noodlessquidclamsnappa cabbagebutton mushrooms
Chinese cuisinespicy brothnoodle dish
Yeo Kyung-rae's Kkanpunggi
Chinese dish featuring crispy fried chicken coated in a tangy, sweet, and spicy garlic sauce
chicken thigh meatgreen pepperred pepperscalliongarlic
chicken dishspicy-sweetmeat dish
Lee Yeon-bok's Japanese-style Cold Noodles (Hiyashi Chuka)
A refreshing summer noodle dish featuring crisp vegetables and chewy seafood toppings generously piled on top of a tangy-sweet homemade soy sauce, served chilled.
fresh noodlescucumberradish sproutshamsquid
refreshingsummer menuChinese-style
Lee Yeon-bok's Chinese Restaurant Jajangmyeon
A top-tier jajangmyeon recipe from Chef Lee Yeon-bok that perfectly recreates the authentic taste of a Chinese restaurant, right at home.
chunjangpork bellyonionpumpkinginger
Chinese cuisineLee Yeon-bokhome cooking
Lee Yeon-bok's Tangsu-guk
Lee Yeon-bok chef's authentic tangsu-guk that ends the debate between dipping and eating dry—crispy on the outside, soft on the inside.
pork loinpotato starchcornstarcheggcucumber
fryingnational dishmeat dish