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This Man's Cook's Shiitake Mushroom Jeyuk Bokkeum
A main course featuring pork marinated in soy sauce, generously packed with shiitake mushrooms, delivering a satisfying chewy texture and a rich, spicy-sweet charred flavor
porkshiitake mushroomsgreen onionchili pepperonion
meat dishrice companiondinner recipe
This Man's Cook Butter Soy Sauce Fried Rice
A simple and quick fried rice made by soaking cold rice in egg mixture to make it fluffy, then stir-fried with butter and soy sauce for rich, savory flavor.
riceegggreen onionbuttersesame oil
quick and easysingle-person cookingfridge clean-out
This Man's Cook Spiced Tofu Pancake
A savory tofu pancake with a deep, umami-rich flavor, layered with a sauce made from soy sauce and sesame oil, grilled until golden and firm on both sides.
tofusoy saucered pepper powdergarlicgreen onion
very simpleside dishuse up fridge leftovers
This Man's Cook Braised Pork with Flat Cola
Using flat cola to tenderize and sweeten well-charred pork belly, then simmering with soy sauce and green chili for a rich, savory-sweet flavor profile.
pork bellygreen chiligarliccolasoy sauce
fridge-clearingsweet-savorymeat dish
This Man's Cook Oi Gochu Oi Muchim
A quick and easy doenjang-based cucumber salad made in just 5 minutes without fire, staying crisp and refreshing with no excess moisture throughout.
cucumberoi gochu peppersea saltdoenjanggochujang
ultra simplesummer side dishno-fire cooking
This Man's Cook Tuna Perilla Egg Roll
After removing the oil from canned tuna, it is first sautéed until fluffy with mirin and sesame oil to completely eliminate any fishy odor, then rolled with fragrant perilla leaves into a moist egg roll.
canned tunamirinsesame oileggsseasoning salt
kids' side dishbento side dishultra simple
This Man's Cook Soft and Tender Jinmi Chae Salad
A simple and refreshing jinmi chae salad with a moist texture achieved through the balance of honey and sesame oil, enhanced with finely chopped green onion for a clean, crisp flavor—no mayonnaise needed.
jinmi chaegreen oniongochujangyeot ganjanghoney
easybento side dishrice killer
This Man's Cook Gochujang Bulgogi
A savory and tender bulgogi made by grinding inexpensive pork shoulder meat and mixing it with finely grated onion juice to soften the texture, then stir-frying until richly flavorful.
pork shoulderglass noodlesoniontteokbokki rice cakecabbage
spicy flavormeat dishrice companion
Kim Dae-seok's Braised Garlic Scapes
Garlic scapes are stir-fried in oil first to absorb the seasoning well, and added with julienned jujubes for an elegant savory flavor and chewy texture.
garlic scapesjujubessoy saucegrain syrup (jocheong)gochugaru (Korean chili flakes)
rice thiefside dishtraditional food
Kim Dae-seok's Egg Gimbap
A simple egg gimbap with a single thick, round egg roll that completely eliminates the eggy smell using salted shrimp brine and salted shrimp, delivering rich flavor in every bite.
gimbap seaweedEggssalted shrimpKorean hot mustardSesame oil
SimpleLate-night snackLunchbox
Kim Dae-seok's Sesame Oil Ramen
A revolutionary ramen dish where the cooked noodles are first coated with sesame oil to preserve their chewy texture and rich, nutty aroma without burning.
ramensesame oiloniongreen chili pepperegg
super simplelate-night snackhangover remedy
Kim Dae-seok's Barley Rice Ssamjang
A rich, savory homemade ssamjang with a smooth sweetness and nutty texture, enhanced with soda and boiled barley rice.
traditional soybean pastegochujangpeanut powderboiled barley ricesoda
all-purpose saucepairingumami